LINEA DOMO DO458FR (01) PDF Document

When using the LINEA DOMO DO458FR deep fryer, basic safety precautions should always be taken:

• Read all instructions carefully before use and keep the manual for future reference.

• This appliance is intended for household and similar applications, such as staff kitchen areas, farmhouses, hotels, and bed and breakfast environments.

• The appliance should be positioned in a stable situation with the handles positioned to avoid spillage of hot liquids.

• Disconnect the appliance from the power source when not in use, during service, and when replacing parts. Allow it to cool before cleaning or handling parts.

• If the power supply cord is damaged, it must be replaced by the manufacturer, its service agent, or similarly qualified persons to avoid a hazard.

• Do not supply this appliance through an external switching device, such as a timer, or connect it to a circuit that is regularly switched on and off by the utility.

• The surfaces marked with the hot surface symbol are liable to get hot during use. It is advised not to touch the surfaces of the appliance other than the handles to avoid burns.

• Never leave the appliance unattended while it is functioning.

• Do not use or store this appliance outdoors.

• Do not move the appliance while in use or when the oil is still hot.

• Do not operate this appliance with a damaged cord or plug, or if it malfunctions. Return the appliance to the service department for examination or repair. Do not attempt to repair the appliance yourself.

• To protect against electrical shock or burns, do not immerse the unit, cord, or plug in water or other liquid.

• The LINEA DOMO DO458FR shall not be used by children from 0 to 16 years of age.

• It can be used by children aged 16 years and above if they are continuously supervised.

• People with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge, can use this appliance if they have been given supervision or instruction concerning its use in a safe way and understand the hazards involved.

• Keep the appliance and its cord out of reach of children younger than 16 years.

• Cleaning and user maintenance shall not be carried out by children.

• Supervise children to ensure they do not play with the appliance.

The LINEA DOMO DO458FR deep fryer includes the following components:

1. Stainless steel body

2. Collapsible basket handle

3. Dust lid with handle

4. Basket

5. Oil container

6. Hand grips

7. Temperature knob

8. Red power “ON” indicator light

9. Green temperature indicator light

10. Heating element

1. Before first use, clean the deep fryer according to the cleaning instructions.

2. Place the deep fryer on a horizontal, heat-resistant surface.

3. Place the handle in the horizontal position until it clicks.

4. Open the lid and remove the basket.

5. Fill the frying pan with liquid oil, suitable for heating, until the oil level is between the “MIN” and “MAX” level marks. Never use the appliance with too little or too much oil.

6. Place the basket back in the body.

7. Plug the appliance into a 220-240V~50Hz outlet. The red light will switch on.

8. Turn the appliance on using the temperature switch.

9. Select the desired temperature with the temperature knob. The oil will start to heat up. The green light will turn on when the desired temperature is reached. The deep fryer is now ready. The green light will cycle on and off to maintain the set temperature.

10. Place the food you wish to fry in the basket and carefully place the basket back into the oil. Only fill the basket up to half full for better results. Note: To preserve oil quality, it is recommended to spice up the food after frying.

11. Carefully remove the basket from the oil and check if the food is thoroughly cooked.

12. Let the food drip for 10 to 12 seconds before serving.

1. Turn off the appliance by turning the temperature knob to the minimum position.

2. Remove the plug from the outlet.

3. Place the basket back in the body and close the lid.

4. Wait for the deep fryer to cool down completely before storing it.

Always unplug the appliance before cleaning it.

Cleaning the Outside:

• Clean the outside of the deep fryer after every use with a damp cloth, soaked in a bit of soapy water.

• The control panel cannot be put in water or any other liquid.

Cleaning the Inside:

Clean the inside of the deep fryer every time you change the oil to keep it in optimal condition.

1. Remove the lid.

2. Take out the frying basket.

3. Remove the heating element from the body.

4. Pour the oil out of the pan. Remove crusts or stains with household paper. Tough stains can be removed with a kitchen sponge, nylon brush, or cloth with mild soapy water.

5. The frying basket, lid with filter, and frying pan are dishwasher safe.

6. Dry the lid, frying basket, and pan thoroughly before placing them back into the deep fryer.

• It is advisable to change the oil regularly for tasteful and healthy frying. This also makes cleaning easier.

• Some foods, such as those coated with breadcrumbs or spicy foods and meats, can cause the oil to deteriorate faster. Change the oil when it gets dark or dirty, or starts smoking or foaming abnormally.

• Always change the oil completely; do not mix old oil with new oil.

• Filtering the oil regularly can improve the quality of the fried foods, but it won’t slow down oil deterioration.

• Store the frying oil in a cool, dark place. If you seldomly use your deep fryer, change the oil every 5 to 6 months.

• Dispose of used frying oil according to local regulations. Never pour old oil into the sink or toilet.

For an average family and normal use, the recommended oil change frequency is as follows:

• Arachide oil: after 8 to 10 uses

• Vegetable oil: after 10 to 12 uses

• Olive oil: after 8 to 10 uses

The LINEA DOMO DO458FR has a safety feature in the recess for the cord storage. If the oil in the appliance becomes too hot, this safety feature will activate, causing the device to turn itself off. To resolve this, allow the appliance to cool completely, and then press the reset button to reset the appliance. It will then be possible to use the fryer again.

General Tips:

• Every time you heat the oil, its quality will diminish. Switch off the deep fryer after every use.

• Replace the oil regularly, especially when it is dark, dirty, or foams abnormally.

French Fries:

1. Use thick potatoes that are not too fresh. Cut them into slices, clean the slices under running water, and dry them off.

2. Bake your fries in two stages:

• First frying: 150-160°C for 5 to 10 minutes (depending on the amount).

• Second frying: 175-185°C for 2 to 4 minutes.

Let them drip out thoroughly before serving.

Frozen Foods:

1. Frozen foods cool the oil significantly, so do not use large portions.

2. Shake the food above the sink to remove most of the ice.

3. Set the temperature switch to 180°C. Place the basket slowly into the frying pan to prevent strong foaming of the oil.

In case of fire, never try to extinguish it with water. Unplug the appliance, close the lid, and smother the flames with a damp cloth.