CRES COR R171S1828240 (01) PDF Document

The electrical specifications for the CRES COR R-171-S series models are as follows:

Note: The model numbers listed are basic models. They may be followed by letters: M, L, D or ending with S, Z and/or CAN.

1. Remove all packing material from inside the cabinet.

2. INSTALL ALL ANGLES BEFORE UNIT IS TURNED ON.

3. Allow enough clearance around the cabinet for air flow.

1. Plug the cord into the proper wall outlet.

2. Turn the power switch to “ON”. The light will come on and the compressor will start. Listen closely for the compressor. It will be slightly loud at first, then quiet down. If you do not hear the compressor running, turn the power switch to “OFF” right away and refer to troubleshooting.

3. Pre-chill the cabinet for approximately 40 minutes or until the temperature reaches approximately 38°F. Then, load the food.

DO NOT PUT HOT FOOD INTO COLD CABINET!

To shut the unit off, turn the power switch to “OFF”.

This procedure is for single door cabinets ONLY.

1. Remove hinge covers with a screwdriver.

2. Open the door and lift up to remove the door from the cabinet.

3. Unscrew and re-mount the hinges and latch strike to the opposite sides of the cabinet.

4. Remove the door hinges and the door latch. Turn hinges and handle over and remount in the same holes.

5. Remove the plastic cam from each hinge, rotate the cam 180° with the “V” groove on the cam toward the inside of the cabinet. Reseat the cam into the hinge.

6. Plug all the extra holes with screws.

7. Put the door onto the cabinet and adjust as necessary.

8. Snap on the hinge covers.

WARNING: BEFORE cleaning the cabinet:

1. Unplug the cord from the wall.

2. Do NOT hose the cabinet with water.

3. Do NOT get water into the bottom compartment.

4. Do NOT use abrasives or harsh chemicals.

Wipe up spills as soon as possible and clean regularly to avoid heavy dirt build-up.

Cleaning Hints:

1. Use the mildest cleaning procedure that will do the job.

2. Always rub in the direction of polish lines to avoid scratching the surface.

3. Use only a soft cloth, sponge, fibrous brushes, plastic or stainless steel pads for cleaning and scouring.

4. Rinse thoroughly with fresh water after every cleaning operation.

5. Always wipe dry to avoid water marks.

*Mild detergents include soaps and non-abrasive cleaners.

Note: The refrigerator is shipped fully charged.

The high-side pressure should be approximately 440 PSI.

Low pressure should be approximately 162 PSI at 75° F (24° C) room temperature.

The charge should be 18 ounces of R134a.

Service valves are located on the condenser/compressor assembly.

If the power light is off, the probable cause is the power cord. Check to ensure the unit is plugged in. The unit condition for troubleshooting assumes the switch is ON.

If the compressor is off, the probable cause is that the power supply is down. Check your circuit breakers. The unit condition for troubleshooting assumes the unit is plugged in and the switch is ON.

If the evaporator fan is on and the power light is on, but the compressor is off, the probable causes are:

a. Thermostat is defective.

b. Defective start relay (compressor).

If the compressor is on and the cabinet is not cooling, the probable causes are:

a. Low charge.

b. Frost build-up on the evaporator coil.

c. Evaporator fan is defective.

d. Thermostat is defective.

If the compressor starts and stops but the cabinet is not cooling, the probable causes are:

a. Low Charge.

b. Faulty start capacitor (compressor).

c. Faulty start relay (compressor).

If you have a noisy compressor, the probable causes are:

a. Low charge.

b. The compressor is defective.

The thermostat is pre-set at approximately 38°F (3.8°C). Temperature adjustment can only be made by a Service Agency.