NEFF B47FS36.0B (01) PDF DOCUMENT

The NEFF B47FS36.0B oven is intended for the following uses:

• It is designed to be fully fitted in a kitchen.

• It is intended for domestic use only, for the preparation of food and drink.

• The appliance must be supervised during operation.

• It should only be used indoors.

• It is intended for use up to a maximum height of 2000 metres above sea level.

• This appliance may be used by children over the age of 8 years old and by persons with reduced physical, sensory or mental capabilities, or by persons with a lack of experience or knowledge if they are supervised or have been instructed on how to use the appliance safely and understand the associated hazards.

• Children must not play with, on, or around the appliance. Cleaning and general maintenance must not be carried out by children unless they are at least 8 years old and are supervised.

• Keep children below the age of 8 years old at a safe distance from the appliance and power cable.

Please observe the following safety information when using your NEFF B47FS36.0B oven:

Risk of fire!

• Combustible items stored in the cooking compartment may catch fire. Never store combustible items inside. If there is smoke, keep the door closed, switch off the appliance, and unplug it or switch off the circuit breaker.

• Greaseproof paper can contact the heating element and catch fire. Do not place it loosely over accessories. Always weigh it down with a dish or baking tin and only cover the required surface.

Risk of burns!

• The appliance, accessories, and ovenware become very hot. Never touch hot interior surfaces. Always use oven gloves. Keep children at a safe distance.

• Alcoholic vapours can catch fire in the hot cooking compartment. Only use small quantities of high-alcohol drinks and open the door with care.

Risk of scalding!

• Accessible parts become hot during operation. Keep children away.

• Hot steam can escape when the door is opened. Do not stand too close. Open the door carefully.

• Water in a hot cooking compartment creates hot steam. Never pour water into a hot cooking compartment.

Risk of injury!

• Scratched glass on the door may crack. Do not use a glass scraper, sharp, or abrasive cleaning aids.

• Door hinges move when opening and closing. Keep your hands away from them.

Risk of electric shock!

• Incorrect repairs are dangerous. Only trained technicians should perform repairs. If the appliance is defective, unplug it and contact after-sales service.

• Do not let electrical appliance cables touch hot parts of the oven.

• Do not use high-pressure or steam cleaners.

• A defective appliance can cause an electric shock. Never switch on a defective appliance; unplug it and contact after-sales service.

Hazard due to magnetism!

• Permanent magnets are used in the control panel. Wearers of electronic implants like pacemakers or insulin pumps must stay at least 10 cm away from the control panel.

To prevent damage to your NEFF B47FS36.0B oven, follow these guidelines:

General Information:

• Do not place accessories, foil, or ovenware on the cooking compartment floor. This causes heat to accumulate, damaging the enamel.

• Do not let aluminium foil touch the door glass to avoid discolouration.

• Do not pour water into a hot cooking compartment, as the temperature change can damage the enamel.

• Dry the cooking compartment after use to prevent corrosion from moisture. Do not store moist food inside for extended periods.

• After high-temperature cooking, let the oven cool with the door closed. Do not trap anything in the door.

• Do not pack baking trays with juicy fruit pies too generously to prevent fruit juice from dripping and staining the enamel.

• Keep the door seal clean to ensure it closes properly.

• Do not sit, place, or hang items on the appliance door.

• Insert accessories fully to avoid scratching the door panel.

• Do not carry or hold the appliance by the door handle, as it cannot support the weight and may break.

Steam-Related Cautions:

• Use only heat and steam-resistant ovenware. Silicone baking tins are not suitable for combined operation with steam.

• When steaming with a perforated container, always place a tray or pan underneath to catch dripping liquid.

• Only fill the water tank with cold water to avoid damaging the pump.

• Do not allow descaling solution to contact the control panel or other sensitive surfaces.

• Do not clean the water tank in the dishwasher. Clean it with a soft cloth and washing-up liquid.

• Only preheat the appliance if specified in the recipe or cooking tables.

• Use dark, black lacquered, or enamelled baking tins as they absorb heat well.

• Open the appliance door as infrequently as possible during operation.

• Bake several cakes one after another. The residual heat in the cooking compartment reduces the baking time for the second cake.

• For longer cooking times, you can switch the appliance off 10 minutes before the end time and use the residual heat to finish cooking.

The NEFF B47FS36.0B oven offers various heating types:

* Possible to use steam for this type of heating (water tank must be full).

** Type of steam heating (water tank must be full).

Your NEFF B47FS36.0B oven comes with the following accessories:

• Wire rack: For ovenware, cake tins, ovenproof dishes, roasts, and grilled food.

• Universal pan: For moist cakes, baked items, frozen meals, and large roasts. Also used to catch dripping fat or water.

• Steam container, perforated, size S: For steaming vegetables, juicing berries, and defrosting.

• Steam container, unperforated, size S: For cooking rice, pulses, and cereals.

• Steam container, perforated, size XL: For steaming large quantities.

• Meat thermometer: For precision roasting.

Inserting Accessories Correctly:

The cooking compartment has four shelf positions, counted from the bottom up.

• Always insert accessories fully into the cooking compartment so they do not touch the appliance door.

• The accessories have a locking function and can be pulled out about halfway without tipping.

• Wire Rack: Ensure the lug ‘a’ is at the rear and facing downwards. The open side must face the appliance door.

• Universal Pan/Baking Tray: Ensure the lug ‘b’ is at the rear and facing downwards. The sloping edge ‘c’ must face the appliance door.

When you connect your NEFF B47FS36.0B oven to the power supply for the first time, you need to configure the initial settings. Before starting, inquire about your local water hardness from your water supplier.

1. Setting the language:

1. Use the down button to navigate to the bottom line.

2. Use the < or > button to select the language.

3. Use the up button to return to “Language”.

4. Use the right button to select the next setting.

2. Setting the time:

1. Use the down button to navigate to the bottom line.

2. Use the < or > button to select the current hour.

3. Use the right button to navigate to the next line.

4. Use the < or > button to select the current minute.

5. Press the up button repeatedly until “Time” appears.

6. Use the right button to select the next setting.

3. Setting the date:

1. Use the down button to navigate to the bottom line.

2. Use the < or > button to select the current day.

3. Use the right button to navigate to the next line.

4. Use the < or > button to select the current month.

5. Use the right button to navigate to the next line.

6. Use the < or > button to select the current year.

7. Press the up button repeatedly until “Date” appears.

8. Use the right button to select the next setting.

4. Setting the water hardness:

1. Use the down button to navigate to the bottom line.

2. Use the < or > button to select your water hardness range.

3. Use the up button to return to “Water hardness”.

4. Use the right button to apply the settings.

The initial setup is now complete.

After the initial setup, you must calibrate the appliance and clean the cooking compartment. Calibration sets the appliance to the air pressure at its location and occurs automatically during the first steam operation.

Preparing for calibration:

1. Ensure the cooking compartment is cold (room temperature).

2. Remove all accessories and leftover packaging from the cooking compartment.

3. Wipe the smooth surfaces inside with a soft, wet cloth.

Calibrating the appliance:

1. Use the on/off touch button to switch on the appliance.

2. Fill the water tank with cold, fresh tap water.

3. Set the following for calibration and start the operation:

• Heating type: Steam
• Temperature: 100 °C
• Cooking time: 30 minutes

Note: Do not open the appliance door during calibration, as this will interrupt it.

Heating up and cleaning after calibration:

1. After calibration, allow the appliance to heat up. First, dry the cooking compartment floor.

2. Set the following for heating up and start the operation:

• Heating type: Top/bottom heating
• Temperature: 240 °C
• Cooking time: 30 minutes

3. Keep the kitchen ventilated while the appliance is heating up.

4. After 30 minutes, switch off the appliance.

5. Once the cooking compartment has cooled, clean the smooth surfaces with soapy water and a dish cloth.

6. Empty the water tank and dry the cooking compartment.

7. Clean the accessories thoroughly with soapy water and a soft brush or dish cloth.

Switching the appliance on and off:

• Touch the on/off button to switch the appliance on or off.

• After switching off, the display will show the residual heat level (high or low).

Setting and starting an operation (Example: CircoTherm hot air at 170 °C):

1. Touch the on/off button to switch the appliance on. You will be taken to the menu for the types of heating.

2. Use the < or > button to select the type of heating (e.g., CircoTherm hot air).

3. Use the down button to navigate to the next line (temperature).

4. Use the < or > button to select the temperature (e.g., 170 °C).

5. Touch the Start/Stop button to begin the operation. The heating bar and run time will appear on the display.

Changing the appliance operation:

1. Use the Start/Stop button to stop (pause) the operation.

2. Use the up or down button to navigate to the setting you want to change.

3. Use the < or > button to change the setting.

4. Use the Start/Stop button to restart the changed operation.

Cancelling the appliance operation:

• Press and hold the Start/Stop touch button until the operation is cancelled.

You can use “Rapid heat-up” and “PowerBoost” to reduce preheating time. “PowerBoost” allows you to place food in the cold oven before preheating starts (on one level only).

Activating “Rapid heat-up”:

1. Set Top/bottom heating and a temperature above 100 °C.

2. Touch the Start/Stop button to start the operation.

3. Touch the Rapid heating button to activate it. The symbol will appear on the display.

4. Once the set temperature is reached, the function switches off automatically. Place your food in the cooking compartment.

Activating “PowerBoost”:

1. Set CircoTherm hot air or Bread-baking setting and a temperature above 100 °C.

2. Place the food on a single level in the cooking compartment.

3. Touch the Start/Stop button to start the operation.

4. Touch the Rapid heating button to activate it. The symbol will appear on the display.

5. The function switches off automatically once the set temperature is reached.

The water tank is located behind the control panel. Only use cold, fresh tap water, softened water, or uncarbonated mineral water.

1. Touch the “Open cover” button. The control panel will automatically push forward.

2. Pull the control panel forward with both hands and then push it upwards until it locks into place.

3. Lift the water tank and remove it from its recess.

4. Press down on the lid along the seal to prevent water from leaking.

5. Remove the cover from the filling opening.

6. Fill the water tank with cold water up to the “max.” mark.

7. Reinsert the cover into the opening in the water tank.

8. Insert the filled water tank back into its recess. Ensure it locks into place behind both holders.

9. Slowly push the control panel downwards and then towards the rear until it is completely closed. You can now start operations with steam.

Refilling the water tank: If the tank runs dry during an operation, a message will appear on the display. Steam-assisted operations will continue without steam, while Steaming, Dough proving, Defrost, or Reheat settings will be interrupted. To refill, open the control panel, remove and refill the tank, then re-insert it and close the panel.

After each use with steam, it’s important to empty the water tank and dry the cooking compartment to prevent moisture buildup and potential damage.

Emptying the water tank:

1. Open the control panel and remove the water tank.

2. Carefully remove the lid.

3. Empty the tank, clean it with detergent, and rinse thoroughly with clean water.

4. Dry all parts with a soft cloth. Rub the seal on the lid until dry.

5. Leave the tank to dry with the lid open.

6. Place the lid back on the tank, re-insert the tank, and close the control panel.

Drying the cooking compartment:

You can dry it automatically using the “Drying” function or manually.

Using the “Drying” function:

1. Allow the appliance to cool down.

2. Remove any dirt and wipe away moisture from the cooking compartment floor.

3. If necessary, switch the appliance on and touch the main menu button.

4. Select “Drying”. The duration is fixed at 10 minutes.

5. Touch the Start/Stop button. The function will start and end automatically.

6. After it ends, open the appliance door for 1-2 minutes to let the moisture escape.

Drying by hand:

1. Allow the appliance to cool down.

2. Remove any dirt from the cooking compartment.

3. Dry the compartment with a soft cloth.

4. Leave the appliance door open for one hour to dry completely.

Your NEFF B47FS36.0B has several time-setting options. To access them, touch the time-setting options button.

• Timer: Functions like an egg timer and does not switch the appliance on or off.

• Cooking time: Switches the appliance off automatically once the set time has elapsed.

• Ready at (Start delay): Switches the appliance on and off automatically to finish at a preset time.

Setting the Timer:

1. Touch the time-setting options button.

2. Select the cooking time using the > button. (If the appliance is on, navigate to the Timer line first).

3. Touch the time-setting options button again to start the timer. The timer symbol appears and counts down.

Setting the Cooking Time:

1. Set the desired type of heating and temperature.

2. Touch the time-setting options button.

3. Use the < or > button to set the desired cooking time.

4. Touch the Start/Stop button to begin. When the time elapses, a signal sounds and the appliance stops heating.

Setting “Ready at” (Start Delay):

1. Place food in the cooking compartment.

2. Set the type of heating and temperature.

3. Touch the time-setting options button.

4. Select the cooking time using the > button.

5. Use the down button to navigate to the “Ready at” line.

6. Select the desired end time using the > button.

7. Touch the Start/Stop button. The appliance will wait and start the operation at the appropriate time to finish at your set “Ready at” time.

The NEFF B47FS36.0B has two different childproof locks to prevent children from accidentally switching it on or changing settings.

One-time childproof lock:

This lock locks the control panel until it is deactivated. After the appliance is switched off, the lock is no longer active.

• Activating: Press and hold the childproof lock button until “Childproof lock activated” appears on the display.

• Deactivating: Press and hold the childproof lock button until “Childproof lock deactivated” appears on the display.

Automatic childproof lock:

This lock automatically engages after every operation or when the appliance is switched off. You must temporarily disable it to switch the appliance on.

• Activating:

1. Go to the main menu and select “MyProfile”.

2. Navigate to and select “Automatic childproof lock”.

3. Navigate to the bottom line and select “Activated”.

4. Save the setting. The symbol will appear on the display when the appliance is off.

• Cancelling for a single use: Press and hold the childproof lock button until “Childproof lock deactivated” appears. You can then operate the appliance. The lock will reactivate after use.

• Deactivating permanently: Follow the same steps as activating, but select “Deactivated” and save the setting.

You can change various settings in the “MyProfile” menu.

1. Touch the on/off button, then touch the main menu button.

2. Use the < or > button to select “MyProfile”.

3. Use the down button to navigate to the setting you wish to change.

4. Use the < or > button to select the setting.

5. Use the down button to navigate to the selection options.

6. Use the < or > button to select your desired setting.

7. Touch the checkmark button.

8. Use the down button to select “Save” to confirm the change, or “Discard” to cancel.

Here is a list of available basic settings:

*Depending on the appliance model, this basic setting cannot be selected

The meat thermometer measures the internal temperature of your food for precise cooking. Once the set core temperature is reached, the appliance switches off automatically.

Suitable heating types:

• CircoTherm hot air

• Top/bottom heating

• Circo-roasting

• Pizza setting

• Bread-baking

• Top/bottom heating eco

• CircoTherm eco

Inserting the meat thermometer into food:

• Before cooking, insert the thermometer into the food. It has three measuring points; ensure the middle one is in the food.

• Meat: For large pieces, insert at an angle from above into the thickest part. For thin pieces, insert from the side.

• Poultry: Insert into the breast fillet at the shoulder, from wing to wing, as far as it will go.

Setting and starting the operation:

1. Insert the meat thermometer’s plug into the socket on the left-hand side of the cooking compartment.

2. Close the appliance door, ensuring the cable is not trapped.

3. Touch the on/off button.

4. Set a compatible type of heating and a cooking compartment temperature that is at least 10 °C higher than the desired core temperature.

5. Use the down button to navigate to the next line.

6. Set the desired core temperature using the < or > button.

7. Touch the Start/Stop button to begin the operation.

Once the core temperature is reached, a signal sounds and the appliance stops. Touch the time-setting options button to end the signal, switch off the appliance, and use an oven glove to unplug the meat thermometer from the socket.

Core Temperatures of Different Foods:

Your NEFF B47FS36.0B has several functions to aid cleaning: EcoClean, floor cleaning aid, and descaling.

EcoClean:

This function cleans the self-cleaning surfaces (back, ceiling, side panels). The appliance will recommend cleaning when needed.

1. Before starting, remove shelves, rails, accessories, and ovenware. Clean the worst dirt from the oven floor and inside of the door.

2. Touch the on/off button, then the main menu button.

3. Select “EcoClean”. The duration is preset to 1 hour.

4. Touch the Start/Stop button. Keep the kitchen ventilated during the process.

5. Once finished, let the cooking compartment cool down and wipe it with a damp cloth if necessary.

Floor cleaning aid:

This softens dirt on the cooking compartment floor for easier removal.

1. Only start when the cooking compartment is cold. Remove all accessories.

2. Mix 0.4 litres of water with a drop of washing-up liquid and pour it into the middle of the cooking compartment floor.

3. Touch the on/off button, then the main menu button.

4. Select “Floor cleaning aid”.

5. Touch the Start/Stop button.

6. After the function ends, open the door, remove the remaining water with a sponge, and clean the smooth surfaces. Leave the door ajar for about 1 hour to dry.

Descaling:

The appliance must be descaled regularly. It will remind you when five or fewer steam operations are possible. The full process takes 70-90 minutes.

1. Mix 400 ml water with 200 ml liquid descaler.

2. Fill the water tank with this solution and insert it.

3. Close the control panel, touch the main menu button, and select “Descale”.

4. Touch the Start/Stop button to begin descaling (55-70 minutes).

5. When prompted, perform the first wash cycle: Open the panel, remove the tank, rinse it, fill with fresh water, reinsert, close the panel, and touch the Start/Stop button (6-9 minutes).

6. When prompted, repeat step 5 for the second wash cycle (6-9 minutes).

7. After the final cycle, open the panel, empty and dry the water tank, and switch off the appliance.

You can remove the appliance door and its glass panels for easier cleaning.

Removing the appliance door:

1. Open the left- and right-hand hinge locks by pushing them fully upwards with a screwdriver.

2. Open the appliance door a little.

3. Using a coin, fully turn both locks on the inside of the appliance at the bottom (Left lock: Clockwise, Right lock: Anti-clockwise).

4. Close the appliance door slightly until the locks engage. The door can no longer be closed.

5. Lift the door handle slightly on both sides and pull the appliance door out upwards.

Removing the door panels:

1. With the door removed, lay it front-side down on a soft, clean surface.

2. Push on the left and right sides of the door until the inner glass is released.

3. Carefully lift the inner glass out.

4. Push the intermediate panel downwards, lift the holder until it can be pulled out, and remove it.

5. Lift the intermediate panel from below and remove it.

6. Clean all panels and dry them before refitting in the reverse order.

Fitting the appliance door:

1. Fit the appliance door into the left and right-hand guide rollers simultaneously, ensuring it is not tilted.

2. Turn the door handle upwards slightly so the door slides downwards fully.

3. Use a coin to release both locks on the door (Left lock: Anti-clockwise, Right lock: Clockwise).

4. Open the door slightly wider and then close it.

5. Close the left- and right-hand hinge locks by pushing them downwards with a screwdriver.

If you encounter a fault with your NEFF B47FS36.0B, refer to the table below before calling for service.

The following settings are recommended for dishes placed into a cold cooking compartment. Preheating is required where indicated (*). Steam intensity levels are: 1=Low, 2=Medium, 3=High.

Use the “Steaming” heating type for the settings below. Place food in the appropriate steam container.