LINEA DOMO DO464FR (01) PDF MANUAL

LINEA DOMO DO464FR (01) PDF SUMMARY:

When using electrical appliances, what basic safety precautions should always be taken?

When using electrical appliances, basic safety precautions should always be taken, including reading all instructions carefully and keeping the manual for future reference. The appliance should be disconnected from its power source when not in use, during service, and when replacing parts, and it should be allowed to cool before putting on or taking off parts, and before cleaning. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent, or similarly qualified persons in order to avoid a hazard. The appliance should be positioned in a stable situation with the handles positioned to avoid spillage of the hot liquids.

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Is the deep fryer intended for use by children?

The deep fryer is not intended for use by children from 0 to 16 years. It can be used by children aged from 16 years and above if they are continuously supervised. People with reduced physical, sensory or mental capabilities or lack of experience and knowledge can use the appliance if they have been given supervision or instruction concerning its use in a safe way and understand the hazards involved. The appliance and its cord should be kept out of reach of children aged less than 16 years, and cleaning and user maintenance should not be carried out by children.

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What should I do before using the appliance for the first time?

Make sure all packaging materials and promotional stickers have been removed before using the appliance for the first time. Clean the deep fryer according to the instructions.

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Where should the appliance be placed?

The appliance should be positioned in a stable situation with the handles positioned to avoid spillage of the hot liquids. Place the deep fryer on a horizontal, heat-resistant surface. It should not be placed on or near a hot gas or electric burner or sink, or in a heated oven. Also, it should not be placed near flammable materials, gases, or explosives, or near objects that may catch fire such as curtains or towels.

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What should I do if the supply cord is damaged?

If the supply cord is damaged, it must be replaced by the manufacturer, its service agent, or similarly qualified persons in order to avoid a hazard. Do not operate the appliance with a damaged cord or plug or if the appliance malfunctions or has been damaged in any manner. Return the appliance to the DOMO Service Department or its service agent for examination, repair, or electrical or mechanical adjustment. Do not try to repair the appliance yourself.

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Can I use an extension cord with this appliance?

A short power supply cord is provided to reduce the risk of becoming entangled in or tripping over a longer cord. DO NOT USE WITH AN EXTENSION CORD.

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What type of oil should I use in the deep fryer?

It is recommended to use frying oil for this appliance. The manufacturer, importer, or the supplier may not be held liable for any injury or damage caused by the usage of wrong oil or fat. The appliance is to be operated filled with frying oil to at least the minimum oil level and not exceeding the maximum level marked on the appliance.

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What should I do if there is a fire?

In case of fire, never try to extinguish with water. Remove the cord, close the lid, and smother the flames with a damp cloth.

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What does the appliance consist of?

The appliance consists of:

1. Stainless steel housing
2. Removable oil container
3. Support
4. Handles
5. Lid with grip and filter
6. Frying basket
7. Foldable basket handle
8. Control panel
9. Heating element
10. Temperature control
11. Red power indication light
12. Green temperature indication light
13. Safety

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How do I use the appliance?

1. Remove all packaging materials.
2. Before first use, clean the deep fryer according to the instructions.
3. Place the deep fryer on a horizontal, heat-resistant surface.
4. Place the handle in the horizontal position until it clicks.
5. Open the lid and remove the basket.
6. Fill the frying pan with liquid oil, suitable for heating, until the oil level is situated between the “MIN” and “MAX” level indicated on the frying pan. Don’t ever use the appliance when there is too much or too little oil in the pan.
7. Place the basket back in the pan.
8. Place the plug in the outlet. The red light will go on.
9. Switch the appliance on by turning the temperature knob.
10. Select the desired temperature with the temperature knob. The oil will start to heat up. The green light will go on when the desired temperature is reached. The deep fryer is now ready for use. When the oil temperature gets too low, the indication light of the temperature will switch off and will light up again when the desired temperature is reached again.
11. Place the food you wish to fry in the basket, place the basket carefully back into the oil. Only fill half of the basket, for a better baking result. Note: to preserve the quality of the oil, it is recommended to spice the food after frying.
12. Remove the basket carefully out of the oil and check if the food is thoroughly cooked.
13. Let the food drip for 10 to 12 seconds.

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What should I do after using the appliance?

1. Turn off the appliance by turning the temperature knob to the minimum position.
2. Remove the plug from the outlet.
3. Place the basket back in the frying pan.
4. Close the lid.
5. Wait for the deep fryer to cool down completely before storing it.

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How do I clean the outside of the appliance?

Clean the outside of the deep fryer after every use with a damp cloth, soaked in a bit of soapy water. The control panel must not be immersed in water or any other liquid.

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How do I clean the inside of the appliance?

1. Remove the lid.
2. Take out the frying basket.
3. Remove the heating element from the pan.
4. Pour the oil out of the pan. Remove the sticky parts with household paper.
5. The tough spots can be removed with a kitchen sponge, nylon brush or cloth, with mild soapy water.
6. The frying basket, lid with filter, and frying pan are dishwasher safe.
7. Dry the lid, frying basket, and pan thoroughly before placing them back into the deep fryer.

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How do I maintain the appliance?

1. The temperature and the frequency in use are the most important factors for the deterioration of the frying oil.
2. For tasteful and healthy frying, it is advisable to change the oil regularly. Furthermore, a regular changing of the oil will make cleaning of the pot and the basket easier.
3. Some foods, such as foods coated with breadcrumbs or spicy foods and meats, can make the oil deteriorate faster. Change the oil when it gets dark or dirty or starts smoking or foams abnormally.
4. Always exchange the oil completely, don’t mix old oil with new oil.
5. Regularly filtering the oil will improve the quality of the fried foods but won’t make the oil deteriorate slower.
6. Store the frying oil in a cool, dark place. When you seldomly use your deep fryer, change the oil every 5 to 6 months.
7. Dispose of the frying oil according to the regulation in your town. Never pour old oil into the sink or toilet. This can cause a blockage of the drainpipe and is not ecologically responsible.

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How often should I change the deep frying oil?

• Groundnut oil: after 8 to 10 baking sessions
• Vegetable oil: after 10 to 12 baking sessions
• Olive oil: after 8 to 10 baking sessions

The above-mentioned recommendations are based on an average family and normal use. It is necessary to replace the oil after 7 to 10 frying sessions.

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What are some culinary tips for using the deep fryer?

1. Every time you heat up the oil, it will diminish the quality of the oil. Switch off the deep fryer after every use.
2. Replace the oil regularly, especially when the oil is dark or dirty, or when it foams abnormally.

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How do I prepare french fries using the deep fryer?

1. Use thick, not too new potatoes. Cut them up in sticks. Clean the sticks under running water and dry them off.

2. Bake your fries in two times:

   • First frying: 150-160°C: 5 to 10 minutes (depending on the amount)
   • Second frying: 175°C: 2 to 5 minutes

3. Let them drip thoroughly before serving.

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How do I prepare frozen foods using the deep fryer?

1. Frozen foods cool off the oil strongly. Therefore, don’t use any large portions.
2. Shake the foods above the sink to remove most of the ice.
3. Set the temperature knob to 175°C. Place the basket slowly and gently into the frying pan to prevent strong bubbling of the oil.