TOSHIBA IC-20S2PT (01) PDF DOCUMENT

This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.

This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.

Keep the appliance and its cord out of reach of children less than 8 years.

Children should be supervised to ensure that they do not play with the appliance.

Cleaning and user maintenance shall not be made by children unless they are older than 8 and supervised.

Do not disassemble, repair or modify the appliance. For repairs, contact the store where you purchased the product or the consultation center.

Do not put foreign matter in the air intake / exhaust port. In particular, metals such as pins and wires may cause electric shock or injury.

Do not soak or splash water. Do not get wet. It may cause a short circuit or electric shock.

Do not give a shock (such as dropping something) to the top plate. If it is cracked, using it may cause electric shock, overheating, or abnormal operation.

Never heat food in sealed containers such as compressed products like cans or coffee pots, to avoid explosion caused by heat expansion.

Do not use empty vessels to avoid affecting product performance and to prevent injury.

Do not rinse this induction cooker under water.

Avoid spilling water and soup into the internal parts of the induction cooker.

Do not place paper, aluminum foil, cloth or other unsuitable articles onto the induction cooker heating plate or under the induction cooker.

Do not put it on any metal platforms (such as iron, stainless steel, aluminum), or place a non-metal pad less than 10 cm thick on the heating plate or under the induction stove while the cooker is in use.

Do not place the induction cooker on surfaces that can accumulate high heat caused by electromagnetic induction, as this may damage the product.

Never connect this appliance to an external timer switch in order to avoid a hazardous situation.

If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.

Please turn off and unplug the appliance before cleaning, maintenance or relocation and whenever it is not in use.

Make sure to insert the power plug steady to the base.

Remove dust from the plug on a regular period. If dust accumulates, it may cause a fire due to poor insulation.

Make sure your hands are dry before touching the plug.

Do not damage the cord, do not bend it forcibly, do not pull it, do not twist it. Do not bundle and energize, keep away from high temperature parts, do not put heavy objects on it. Do not pinch, do not process.

Hold the power plug and pull it out from the outlet. It may cause fire due to electric shock or short circuit.

This appliance as well as the cooking utensils used and the surface of the appliance can become very hot. Do not touch the hot surface of the ceramic hob. Caution, hot surface, The surfaces are liable to get hot during use.

When heating liquid, mix it before heating.

Observe the following when stir-frying or grilling:

• Since a small amount of oil is used, the oil temperature rises sharply and may ignite.

• Don’t leave when cooking.

• Adjust the heat to a low level and do not overheat.

Be careful of splashing oil while cooking fried food. Oil may splatter and cause burns. Be careful especially with foods that with much more water.

When frying food with the induction cooker, if there is too little oil, there will be a risk of fire caused by overheating of oil temperature. Please do not leave away when frying food. You must use a pan for frying food. Please do not fry with oil less than 800g (0.91). Please put the pot in the middle of the induction cooker when frying food.

Do not use on unstable places, heat-sensitive rugs, near flammable materials, or in slippery places.

Keep your face away. It may cause burns.

Do not bake or overheat. It may cause burns, ignition of cooked food, or damage to the pan.

Unplug the power plug as soon as there is a lot of oily smoke, because the oil is hot. Continued heating may cause ignition.

Please choose the course that suits your cooking. Do not cook fried food on a heating course. The oil temperature will rise too high and may cause a fire.

Do not use hot oil preheated with other appliances (gas stove, etc.). The temperature control device may not work properly and may overheat abnormally, causing ignition.

Nothing should be laid under the pan. Do not cook with water or foreign matter on the top plate or the bottom of the pan. Resins such as wraps, paper, cloth, foodstuffs, etc. can be burnt by the heat of the pan.

Do not block the intake and exhaust ports.

If you are using a cardiac pacemaker, please use this induction cooker under the guidance of a doctor. The operation of this product will affect the operation of a cardiac pacemaker.

Read this guide, taking special note of the “Safety Warnings” section.

Remove any protective film that may still be on your ceramic plate.

The controls respond to touch, so you don’t need to apply any pressure.

Use the ball of your finger, not its tip.

You will hear a beep each time a touch is registered.

Make sure the controls are always clean, dry, and that there is no object (e.g. a utensil or a cloth) covering them. Even a thin film of water may make the controls difficult to operate.

1. Put the pot on the ceramic plate: Make sure the air vents are not blocked and keep utensils away from the immediate surrounds of the ceramic plate. Ensure the cookware with food or liquid is placed in the center of the ceramic plate.

2. Plug in: After the power supply is connected, a beep will be heard.

3. Switch on: After pressing the “ON/STANDBY” button, the induction cooker is ready for working. Press the function button to start heating.

Note: After pressing the “ON/STANDBY” button, if no function button is pressed for 10 seconds, the induction cooker will switch off automatically. If there is no proper pot on the ceramic plate, the cooker will not heat up and an alarm will sound. One minute later, it will switch off automatically.

After switching on the induction cooker, press the corresponding function button to select the desired cooking mode. Note: Power in each cooking mode is restricted complying with the cooking requirement and you can use power mode if higher wattage is required.

Press the “Pause” button to stop heating. When the induction cooker is in pause, press the “Pause” button again or select a cooking mode to quit the pause status and return to the normal heating process. After reaching the default pause time, if the pause state is not cancelled, the induction cooker may alarm and automatically switch off.

To use the timer, press the “Timer” button. The digital screen will indicate “0:00”. During the several seconds, press the “+/-” buttons to adjust the cooking time. Each press increases or decreases the time by 1 minute. If you maintain the button longer, the time will increase or decrease by increments of 10 minutes. The timer can be set from 1 minute to 180 minutes. Once the time is set, the digital screen will flicker for several seconds before heating. To cancel the timer function, press the timer button again.

When the operating time is over, the induction cooker switches off automatically. You can also press the “ON/STANDBY” button to turn off the appliance.

Note: Do not touch the surface of the ceramic while “H” is displayed; it means the temperature is high.

While “L” is displayed, it means the temperature is low.

Press the “Lock” button to start the lock function. The “Lock” indicator lights up. Now only the “ON/STANDBY” button can be used to switch off the appliance; all other operations are forbidden.

Press the “Lock” button for several seconds to quit the lock function. The “lock” indicator turns off.

Requirement for pot materials: containing magnetic inducting materials. Examples include:

• Iron oil frying pan

• Stainless steel pot

• Iron pan

• Iron kettle

• Enamel stainless steel kettle

• Enamel cooking utensil

• Iron plate

Shape requirement: flat bottom, with the diameter more than 15 cm and less than 18 cm.

Incompatible pots material: glass, ceramic, aluminium, copper and other non-magnetic material.

After the first use, some white spots appearing at the bottom of the pot is normal. To remove them, please pour some vinegar into the pot, heat it at about 60-80 °C, then wipe the spots away with a brush.

Before cleaning, please switch off the appliance first and then disconnect the power plug from the power outlet. Wait till the cooker plate of the induction cooker is not hot and start cleaning.

After using the induction cooker for a long time, the opening of air inlet/air outlet will pile up with dust or other dirt. Please wipe it with a soft dry cloth. Dust in the air inlet and outlet can be cleaned by using a soft brush or a mini vacuum cleaner. Note: Please do not rinse it with water.

For oil spots on the cooker plate, wipe the cooker plate by using a soft moist cloth with a little toothpaste or mild detergent. And then use a soft moist cloth to wipe it until no stain remains.

When not using it for a long time, please disconnect the power plug from the power outlet and protect the induction cooker from any dust or bugs.

During use, if there are some abnormal cases, please unplug immediately and disconnect power. For any failure of the product, please contact the special maintenance department or the customer service center.