FREE ENGLISH SANYO EM-S2587V (01) PDF USER GUIDE

FREE ENGLISH SANYO EM-S2587V (01) PDF USER MANUAL

FREE ENGLISH SANYO EM-S2587V (01) PDF OWNER GUIDE

FREE ENGLISH SANYO EM-S2587V (01) PDF OWNER MANUAL

FREE ENGLISH SANYO EM-S2587V (01) PDF REFERENCE GUIDE

FREE ENGLISH SANYO EM-S2587V (01) PDF INSTRUCTION GUIDE

FREE ENGLISH SANYO EM-S2587V (01) PDF REFERENCE MANUAL

FREE ENGLISH SANYO EM-S2587V (01) PDF INSTRUCTION MANUAL

FREE ENGLISH SANYO EM-S2587V (01) PDF OPERATING INSTRUCTIONS


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SANYO EM-S2587V (01) PDF SUMMARY:

Names of Oven Parts and Accessories

Your oven comes with the following accessories:

  • Glass tray
  • Turntable ring assembly
  • Instruction Manual

Turntable Installation

  1. Place the turntable ring assembly in the oven.

  2. Place the glass tray on the turntable shaft.

    • Never place the glass tray upside down.
    • The glass tray should never be restricted.
    • Both glass tray and turntable ring assembly must always be used during cooking.
    • All food and containers of food are always placed on the glass tray for cooking.
    • If the glass tray or turntable ring assembly cracks or breaks, contact your nearest authorized service center.

Countertop Installation

  1. Select a level surface that provides enough open space for the intake and/or outlet vents.
  2. A minimum clearance of 7.5cm is required between the oven and any adjacent walls. One side must be open.
    • Leave a minimum clearance of 30cm above the oven.
    • Do not remove the legs from the bottom of the oven.
    • Blocking the intake and/or outlet openings can damage the oven.
    • Place the oven as far away from radios and TV as possible. Operation of the microwave oven may cause interference to your radio or TV reception.
  3. Plug your oven into a standard household outlet. Be sure the voltage and the frequency are the same as the voltage and the frequency on the rating label.

Warning: Do not install the oven over a range cooktop or other heat-producing appliance. If installed near or over a heat source, the oven could be damaged and the warranty would be void.

Remove all packing material and accessories. Examine the oven for any damage such as dents or a broken door. Do not install if the oven is damaged.

Remove any protective film found on the microwave oven cabinet surface. Do not remove the light brown Mica cover that is attached to the oven cavity to protect the magnetron.


Clock Setting

When the microwave oven is electrified, the LED will display “0:00”. The input time should be within 0:00-23:59.

Example: To set 12:12

  1. Press the “CLOCK/PRE-SET” button, the hour figures will flash, and the indicator for clock “” will light.
  2. Press the number buttons of “1”,“2”,“1”,“2” in order.
  3. Press “CLOCK/PRE-SET” to finish the clock setting. The indicator for clock “” will go out, “:” will flash, and the time will light.

Note: In the process of clock setting, if “STOP/CLEAR” is pressed or if there is no operation within 1 minute, the oven will go back to the previous status automatically.


Delay Start

Example: to start cooking at 12:12.

  1. Set the clock first (Refer to the instruction of clock setting).
  2. Set the cooking program wanted (defrost should not be set here). Please do not press “START/EXPRESS COOK” to start cooking at the last step.
  3. Press “CLOCK/PRE-SET” to display the current clock. The hour figures flash.
  4. Press “1”, “2”, ‘1", ‘2".
  5. Press “START/EXPRESS COOK” to confirm the setting. The unit will turn back to the clock state. Cooking begins when the time arrives.

Note:

  1. If the setting is not within the range of 0:00–23:59, the setting will be invalid.
  2. In the process of setting, if “STOP/CLEAR” is pressed or if there is no operation within 1 minute, the unit will go back to the previous state automatically.
  3. The clock must be set before the delay starts cooking. If the pre-set cooking has not been programmed and only the time to start cooking is set, the whole set will be regarded as an alarm clock setting and 5 beeps will sound when the pre-set time is reached.

Microwave Cooking

Select different microwave power levels and set the cooking time as you wish. There are five power levels available for choosing. Refer to Chart 1. The maximum microwave cooking time is 99 minutes and 99 seconds. Keep on pressing “POWER LEVEL” to choose the power wished.

Example: Set 3 minutes cook.

  1. Press “START/EXPRESS COOK” once to start cooking, the LED will display “0:30”," " and " " will light.
  2. Press “START/EXPRESS COOK” again for 4 times, the cooking time will be 3 minutes.

Weight Defrost

Example: Defrost beef of 500g:

  1. Press “WEIGHT DEFROS”, LED will display “dEF1”," " and " " will light.
  2. Press “5”, “0”, “0” in order, “g” will light, the range of defrosting weight is 100g-2000g.
  3. Press “START/EXPRESS COOK” to start defrosting, “g” will go out, " " and " " will flash.

Speed Defrost

Example: Defrost beef of 500g

  1. Press “SPEED DEFROST”, the LED displays “dEF2”," " and" " will light.
  2. Press “5” “0” “0” in order, “g” will light, the range of defrosting weight is 100g-1200g.
  3. Press “START/EXPRESS COOK” to start defrosting, “g” will go out, " " and " " will flash.

Express Cook

In waiting state, press “START/EXPRESS COOK” to start cooking with 100% microwave power for 30 seconds. If the remaining cooking time is no more than one minute and 30 seconds, 30 seconds will be added by each pressing on the “START/EXPRESS COOK” button. If the remaining cooking time is more than one minute 30 seconds, one minute will be added by each pressing on “START/EXPRESS COOKING”. The maximum cooking time is 12 minutes.


Auto Menu Cooking

The numeral pads 1—9 are matching with nine different subjects respectively.

Example: Cook vegetable of 350g:

  1. Press the “VEGETABLE” button, " " and " " will light.
  2. Press the “VEGETABLE” button twice to choose the weight, the LED will display “350”, “g”," " and " " will light.
  3. Press “START/EXPRESS COOK” to start cooking, “g” will go out, and time will count down.

Refer to chart 2 for the automatic menu procedure:

*Chart 2:

Menu Weight(g) Press Times Display Time
A-1 Auto Reheat 150 250 350 400 Once Twice Thrice 4 times 1’30” 2’00” 2’30” 3’00”
A-2 Vegetable 150 350 500 Once Twice Thrice 2’40” 4’20” 6’00”
A-3 Fish 150 250 350 400 450 Once Twice Thrice 4 times 5 times 2’30” 3’40” 4’40” 5’20” 6’20”
A-4 Meat 150 300 450 600 Once Twice Thrice 4 times 3’00” 4’30” 6’20” 7’40”
A-5 Pasta 50(with cold water 450g) 100(with cold water 800g) 150(with cold water 1200g) Once Twice Thrice 17’00” 20’00” 22’00”
A-6 Potato 1(approximately 200g) 2(approximately 400g) 3(approximately 600g) Once Twice Thrice 4’40” 7’20” 9’00”
A-7 Pizza 500 750 1000 Once Twice Thrice 1’00” 2’00” 2’50”
A-8 Soup 550 1100 Once Twice 22’00” 24’00”
A-9 Porridge 50 100 150 Once Twice Thrice 27’00” 8’00” 12’00”

Inquiring Function

  1. In one stage cooking state, press “POWER LEVEL”, and the current microwave power will be displayed for 3 seconds. After three seconds, the oven will turn back to the former state.
  2. In a pre-set or cooking state, press “CLOCK/PRE-SET” to inquire about the preset time or present time. Then it will be flashing in the LED for 2-3 seconds, and the oven will turn back to the clock display.
  3. In the cooking state, press “CLOCK/PRE-SET” to inquire about the current time.

Multi-section cooking

At most 2 sections can be input for cooking. In multi-section cooking, if one section is defrosting, then defrosting shall be placed in the first section.

Note: Auto cooking cannot work in the multi-section cooking.

Example: If you want to cook the food with 100% microwave power for 10 minutes+ 80% microwave power for 15 minutes, follow as below.

  1. Press “POWER LEVEL” once to choose 100% microwave power.
  2. Press the number keys “1”,“0”,“0”,“0” in order to adjust the cooking time.
  3. Press “POWER LEVEL” twice to choose 80% microwave power.
  4. Press the number keys “1”,“5”,“0”,“0” in order to adjust the cooking time.
  5. Press “START/EXPRESS COOK” to start cooking.

Lock-out Function for Children

Lock: In a waiting state, press “STOP/CLEAR” for 3 seconds, and there will be a long beep denoting entering the children-lock state, and the LED will display “”.

Unlock: In a locked state, press “STOP/CLEAR” for 3 seconds, and there will be a long “beep” denoting that the lock is released.


Cooking End Reminding Function

When cooking ends, there will be 5 beeps which is reminding the completion of cooking.


Display Specification

  1. In a waiting state, the LED will display the clock, and “:” will flash.
  2. In a function setting state, the LED will display the related setting.
  3. In the operation and suspending state, the LED will display the residual cooking time.

Materials you can use in microwave oven

Utensils Remarks
Aluminum foil Shielding only. Small smooth pieces can be used to cover thin parts of meat or poultry to prevent overcooking. Arcing can occur if the foil is too close to oven walls. The foil should be at least 1 inch (2.5cm) away from oven walls.
Browning dish Follow manufacturer’s instructions. The bottom of the browning dish must be at least 3/16 inch (5mm) above the turntable. Incorrect usage may cause the turntable to break.
Dinnerware Microwave-safe only. Follow manufacturer’s instructions. Do not use cracked or chipped dishes.
Glass jars Always remove the lid. Use only to heat food until just warm. Most glass jars are not heat resistant and may break.
Glassware Heat-resistant oven glassware only. Make sure there is no metallic trim. Do not use cracked or chipped dishes.
Oven cooking bags Follow manufacturer’s instructions. Do not close with a metal tie. Make slits to allow steam to escape.
Paper plates and cups Use for short–term cooking/warming only. Do not leave oven unattended while cooking.
Paper towels Use to cover food for reheating and absorbing fat. Use with supervision for short-term cooking only.
Parchment paper Use as a cover to prevent splattering or a wrap for steaming.
Plastic Microwave-safe only. Follow the manufacturer’s instructions. Should be labeled “Microwave Safe”. Some plastic containers soften, as the food inside gets hot. “Boiling bags” and tightly closed plastic bags should be slit, pierced, or vented as directed by package.
Plastic wrap Microwave-safe only. Use to cover food during cooking to retain moisture. Do not allow plastic wrap to touch food.
Thermometers Microwave-safe only (meat and candy thermometers).
Wax paper Use as a cover to prevent splattering and retain moisture.

Materials to be avoided in microwave oven

Utensils Remarks
Aluminum tray May cause arcing. Transfer food into a microwave-safe dish.
Food carton with metal handle May cause arcing. Transfer food into a microwave-safe dish.
Metal or metal-trimmed utensils Metal shields the food from microwave energy. Metal trim may cause arcing.
Metal twist ties May cause arcing and could cause a fire in the oven.
Paper bags May cause a fire in the oven.
Plastic foam Plastic foam may melt or contaminate the liquid inside when exposed to high temperature.
Wood Wood will dry out when used in the microwave oven and may split or crack.

Utensil Test:

  1. Fill a microwave-safe container with 1 cup of cold water (250ml) along with the utensil in question.
  2. Cook on maximum power for 1 minute.
  3. Carefully feel the utensil. If the empty utensil is warm, do not use it for microwave cooking.
  4. Do not exceed 1 minute of cooking time.

Safety

  1. Read all instructions before using the appliance.
  2. Read and follow the specific “Precautions to Avoid Possible Exposure to Excessive Microwave Energy”.
  3. As with most cooking appliances, close supervision is necessary to reduce the risk of fire in the oven cavity. If materials inside the oven ignite:
    1. Keep the oven door closed.
    2. Turn the oven off, and unplug the appliance.
    3. Disconnect the power cord, and shut off the power at the fuse or circuit breaker panel.
  4. Do not overcook food. Carefully attend the appliance when paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking.
  5. Do not use the oven cavity for storage purposes. Do not store combustible items such as bread, cookies, or paper bags inside the oven.
  6. Remove wire twist-ties and metal handles from paper or plastic containers/bags before placing them in the oven.
  7. Some products such as whole eggs and sealed containers are able to explode and therefore should not be heated in this oven.
  8. Use this appliance only for its intended uses as described in this manual. Do not use corrosive chemicals or vapors in this appliance. This oven is specifically designed to heat or cook food. It is not designed for industrial or laboratory use.
  9. This appliance is not intended for use by young children or infirm persons unless they have been adequately supervised by a responsible person to ensure that they can use the appliance safely. Young children should be supervised to ensure that they do not play with the appliance.
  10. Do not operate this oven if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped.
  11. Do not cover or block any vents on the oven.
  12. Do not store or use this appliance outdoors.
  13. Do not use this oven near water, for example, near a kitchen sink, in a wet basement, near a swimming pool, or in similar locations.
  14. Do not immerse the cord or plug in water.
  15. Keep the cord away from heated surfaces.
  16. Do not let the cord hang over the edge of the table or counter.
  17. When cleaning the door and oven surfaces, use only mild, nonabrasive soaps or detergents applied with a sponge or soft cloth.
  18. Liquids, such as water, coffee, or tea, are able to be overheated beyond the boiling point without appearing to be boiling. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. This could result in very hot liquids suddenly boiling over when the container is disturbed or a spoon or other utensil is inserted into the liquid.
    • Do not overheat the liquid.
    • Stir the liquid both before and halfway through heating it.
    • Do not use straight-sided containers with narrow necks.
    • After heating, allow the container to stand in the microwave oven for a short time before removing the container.
    • Use extreme care when inserting a spoon or other utensil into the container.
  19. Liquids or other food must not be heated in narrow-necked or sealed containers since they are liable to explode.
  20. The content of feeding bottles and baby food jars is to be stirred or shaken, and the temperature is to be checked before consumption in order to avoid burns.
  21. Utensils should be checked to ensure that they are suitable for use in microwave ovens.
  22. When heating food in plastic or paper containers, check the oven frequently due to the possibility of ignition.
  23. If smoke is observed, switch off or unplug the appliance and keep the door closed in order to stifle any flames.
  24. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation.
  25. The microwave oven shall not be placed in a cabinet.
  26. Minimum height of free space necessary above the top surface of the oven: 300mm

Grounding Installation

This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded.

Warning: Improper use of the grounding can result in electric shock. Do not plug into an outlet until the appliance is properly installed and grounded.

Consult a qualified electrician or serviceman if the grounding instructions are not completely understood or if doubt exists as to whether the appliance is properly grounded. If it is necessary to use an extension cord, use only a 3-wire extension cord that has a 3-pronged grounding plug and a 3-slot receptacle that will accept the plug on the appliance.

  1. A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord.
  2. If a long cord sets or extension cord is used:
    1. The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance.
    2. The extension cord must be a grounding-type 3-wire cord.
    3. The longer cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over unintentionally.

Precautions to Avoid Possible Exposure to Excessive Microwave Energy

(a) Do not attempt to operate this oven with the door open since this can result in harmful exposure to microwave energy. It is important not to break or tamper with the safety interlocks. (b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. © Do not operate the oven if it is damaged. It is particularly important that the oven door closes properly and that there is no damage to the:

  • DOOR (bent)
  • HINGES AND LATCHES (broken or loosened)
  • DOOR SEALS AND SEALING SURFACE

(d) The oven should not be adjusted or repaired by anyone except properly qualified service personnel.


Warning

To reduce the risk of fire, electric shock, injury to persons, or exposure to excessive microwave oven energy when using your appliance, follow basic precautions, including the following:


Caution

Personal Injury Hazard: Tightly closed utensils could explode. Closed containers should be opened, and plastic pouches should be pierced before cooking.


Danger

  • Electric Shock Hazard: Touching some of the internal components can cause serious personal injury or death. Do not disassemble this appliance.
  • It is forbidden to run the unit without any food inside. It is very dangerous.

Troubleshooting

Problem Possible Causes Remedy
Oven will not start Cord is not securely plugged in. Plug into the outlet [NA].
Door is not closed properly. Close the door and try again [NA].
Wrong operation is set. Check the instructions [NA].
The oven heats
The glass try causes sparks Metal or foil is in the oven Use microwave-safe cookware only [NA].
Food is not cooking properly Metal or foil is in the oven Use microwave-safe cookware only [NA].
The door was opened frequently during cooking This will lengthen cooking time [NA].
The power cord is not correctly plugged in. Make sure the power cord is properly plugged in [NA].
The oven vents are restricted. Check to be sure the oven vents are not blocked [NA].
The light is dim In the long time cooking, the light will be dim, it is normal None [NA].
Steam comes out from door frequently In cooking, steam will come out from door and the surround, it is normal None [NA].
The oven causes interference The oven causes interference with radios and televisions The oven should be placed far away from radios and televisions.
Place the oven as far away from radios and TV as possible. Operation of the microwave oven may cause interference to your radio or TV reception.
Sometimes, interference can be reduced by these measures: Clean door and sealing surfaces of oven. Reorient the receiving antenna of the radio/television [NA]. Relocate the microwave oven with respect to the radio/television. Move the microwave oven away from the radio/television. Plug the microwave oven into a different outlet so that microwave oven and radio/television are on different branch circuits.

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