BREVILLE THE ORACLE BES980 (01) PDF MANUAL


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PDF Content Summary: the OracleTM Breville Customer Service Centre Instruction Booklet Australian Customers New Zealand Customers Mail: PO Box 22 Mail: Private Bag 94411 Botany NSW 2019 Botany Manukau 2163 AUSTRALIA Auckland NEW ZEALAND Phone: 1300 139 798 Phone: 0800 273 845 Fax: (02) 9384 9601 Fax: 0800 288 513 Email: Customer Service: Email: Customer Service: askus@breville.com.au askus@breville.com.au breville.com.au Breville is a registered trademark of Breville Pty. Ltd. A.B.N. 98 000 092 928. Copyright Breville Pty. Ltd. 2013. Due to continued product improvement, the products illustrated/photographed in this brochure may vary slightly from the actual product. BES980 Issue - E13 BES980 PAge heAder..... CoNtENtS CoNGRAtULAtIoNS 4 Breville recommends safety first 7 Know your Breville product on the purchase of your Breville product 12 Operating your Breville product 28 Coffee making tips & preparation 33 Care & cleaning 42 Troubleshooting 48 Coffees to try 2 3 BREvILLE BREvILLE RECoMMENdS SAFEty FIRSt RECoMMENdS SAFEty FIRSt At Breville we are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer, foremost in mind. In addition we ask that you exercise a degree of care when using any electrical appliance and adhere to the following precautions. FoR ALL ELECtRICAL APPLIANCES • Carefully read all instructions before operating and save for future reference. • Remove any packaging material and promotional labels or stickers before using the OracleTM for the first time. • To eliminate a choking hazard for young children, remove and safely discard the protective cover fitted to the power plug of this appliance. • Do not place the product near the edge of a bench or table during operation. Ensure the surface is level, clean and free of water and other substances. • Appliances can be used by persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. • Children shall not play with the appliance. • Regularly inspect the supply cord, plug and actual appliance for any damage. If found damaged in any way, immediately cease use of the appliance and return the entire appliance to the nearest authorised Breville Service Centre for examination, replacement or repair. • Keep the appliance and accessories clean. Follow the cleaning instructions provided in this book. Any procedure not listed in this instruction booklet should be performed at an authorised Breville Service Centre. • The installation of a residual current device (safety switch) is IMPoRtANt SAFEGUARdS recommended to provide additional safety protection when using electrical appliances. It is advisable • Do not let the cord hang over the edge of a bench or table, or become knotted. Keep away from hot gas or electric burner, or where it could touch a heated oven. that a safety switch with a rated residual operating current not exceeding 30mA be installed in the electrical circuit supplying the appliance. See your electrician for professional • This appliance can be advice. used by children aged from 8 years and above if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Cleaning and user maintenance shall not be made by children unless they are aged from 8 years and above and supervised. Keep the appliance and its cord out of reach of children aged less than 3 years. 4 5

BREvILLE RECoMMENdS SAFEty FIRSt SPECIFIC INStRUCtIoNS FoR BES980 tHE oRACLE KNoW • This appliance is recommended for household use only. Do not use this appliance for any purpose other than its intended use. Do not use in moving vehicles or boats. Do not use outdoors. • If the appliance is to be: - left unattended - cleaned - moved - assembled; or - stored Always switch Off the espresso machine by pressing the POWER button to Off, switch Off at the power outlet and unplug. • Ensure the product is properly assembled before first use. • Do not use any other liquid apart from cold mains/town water. We do not recommend the use of highly filtered, de-mineralized or distilled water as this may affect the taste of the coffee and how the espresso machine is designed to function. • Ensure the portafilter is firmly inserted and secured into the group head before starting an extraction. Never remove the portafilter during the extraction process. • Do not touch hot surfaces. Allow the product to cool down before moving or cleaning any parts. • Use caution after milk texturing as the ‘Auto Purge’ function may purge hot steam when the steam wand is lowered. • Use caution when operating machine as metal surfaces are liable to get hot during use. • Use caution when using the de-scale feature as hot steam may be released. Before de-scaling, ensure drip tray is empty and inserted. Refer to page 35 for further instructions. SAvE tHESE INStRUCtIoNS 6 your Breville product your Breville product

KNoW yoUR BREvILLE PRodUCt KNoW yoUR BREvILLE PRodUCt A. Integrated conical burr grinder With removable 280g bean hopper. B. Top-fill 2.5L removable water tank With integrated water filter and backlit level indicator. C. Grind Size dial Select the desired espresso grind size to suit your coffee beans. A D. Grind LCD BKDisplays current grind settings. E. Main LCD CLDisplays current settings and simplifies programming. DMF. 1 CUP & 2 CUP buttons With preset shot durations, manual ENoverride or reprogrammable durations/volumes. FOG. Grind outlet With auto grind, dose & tamp function. GPH. Heated 58mm group head with embedded element HQI. 58mm full stainless steel portafilter IR J. Drop down swivel foot Lifts the machine upwards for Seasy maneuverability. TJUK. Heated cup warming tray L. HOT WATER button Press to start and stop the flow of hot water from the hot water outlet. M. LONG BLACK dial With preset and customisable settings. N. Steam lever With one touch auto milk texturing (down position) and manual milk texturing (up position). O. Steam LCD Displays current milk temperature and texture settings. P. SELECT dial Select the desired milk temperature & texture. Also use this dial in conjunction with the MENU button to set the programmable functions. Q. Cool touch steam wand With integrated temperature sensor. R. Dedicated hot water outlet Delivers hot water for Long Black and pre-heating cups. S. Descale access point T. Tool storage tray Houses accessories when not in use. U. Removable drip tray With Empty Me! indicator. 8 9

KNoW yoUR BREvILLE PRodUCt FEAtURES oF yoUR BREvILLE PRodUCt A E H HANdS FREE AUtoMAtIC GRINd, doSE & tAMP Automatically grinds, doses and tamps the required amount of coffee, mess free. GRINd SIZE dIAL Adjustable grind settings from fine to coarse for optimal espresso extraction. StAINLESS StEEL CoNICAL BURRS Maximize ground coffee surface area for a full espresso flavour. AUtoMAtIC HANdS FREE MILK tEXtURING Automatically textures milk to the selected temperature and style from silky smooth latté to creamy cappuccino. Automatic purge removes residual milk from the steam wand when returned to the downward position. SIMULtANEoUS CoFFEE & StEAM Dedicated stainless steel espresso and steam boilers for simultaneous milk texturing and espresso extraction. PRECISIoN CoNtRoL Electronic PId temperature Control Electronic temperature control delivers precise water temperature for optimum espresso flavour. Programmable. Actively Heated Group Head Commercial size 58mm group head with embedded element for thermal stability during extraction. Regulated Extraction Pressure Over pressure valve (OPV) limits maximum pressure for optimal espresso flavour. Low Pressure Pre-Infusion Gradually increases water pressure to gently expand grinds for an even extraction. B Programmable. dual Pumps Dedicated espresso and steam boiler pumps. Programmable Shot temperature Adjust water temperature to achieve optimal espresso flavour depending on coffee origin and degree of roast. AddItIoNAL FEAtURES one touch Long Black Delivers hot water directly into the cup after espresso extraction. Preset and customizable settings. Shot Clock Displays duration of the espresso shot being extracted. ACCESSoRIES Auto Start A. Stainless steel milk jug Switches machine on at a specified time. B. Water filter holder with filter C. Filter basket D. Cleaning disc Auto off Switches machine off after a specified time from 10mins to 8 hours. E. Mini grinds bin F. Burr brush G. Grind outlet brush & tamp removal magnet C D F G I J K L H. Cleaning tool for steam wand tip I. Allen key J. Steam wand cleaning powder K. Espresso cleaning tablets L. Water hardness test strip Not SHoWN Steam wand spare parts - steam wand tip, gasket, 'O' ring 10 11 oPERAtING your Breville product BEFoRE FIRSt USE Machine Preparation Remove and discard all labels and packaging materials attached to your espresso machine. Ensure you have removed all parts and accessories before discarding the packaging. Remove the water tank located at the back of the machine by pulling down the water tank handle. Remove the plastic bag containing the water filter and water filter holder. Clean parts and accessories (water tank, portafilter, filter basket, jug) using warm water and a gentle dish washing liquid. Rinse well then dry thoroughly. • Insert the filter into the two parts of the filter holder. • Insert the filter into the two parts of the filter holder. • Insert the filter into the two parts of the filter holder. Place filter into filter holder Place filter into filter holder • To install the assembled filter holder into the water tank, align the base of the filter holder with the adapter inside the water tank. Push down to lock into place.

oPERAtING yoUR BREvILLE PRodUCt tIP To easily maneuver your machine, use the drop down swivel foot located under the drip tray. When turned to UNLOCK, the swivel foot drops down & lifts the machine upwards, making it easier to access the removable water tank or reposition the machine to another location. INStALLING tHE WAtER FILtER

• Remove the water filter and water filter holder from the plastic bag. • Soak the filter in a cup of water for 5 minutes then rinse under cold running water. • Wash the filter holder with cold water, taking specific care to rinse the stainless steel mesh. Soak filter for 5 minutes Rinse filter & mesh • Fill the water tank with cold water before sliding back into position at the back of the machine and locking into place. NotE DO NOT use highly filtered, demineralized or distilled water in this machine. This may affect the taste of the coffee and how the machine operates. NotE

To purchase water filters, visit breville.com.au or call Breville Customer Service Centre. 13 PAge oPERAtING yoUR BREvILLE PRodUCt oPERAtING heAder..... yoUR BREvILLE PRodUCt FIRSt USE GRINdING oPERAtIoN AUto GRINd doSE & tAMP 1. Ensure tank is filled with cold water. You can do this by either opening the top-fill water tank lid (push to Insert bean hopper into position on-top of the machine. Turn knob to lock into place. Fill hopper with fresh beans. open), or by removing the water tIPWe recommend quality 100% Arabica beans with a 'Roasted On' date stamped on the bag, not a 'Best Before' or 'Use By' date. Coffee beans are best consumed between 10–30 days after the 'Roasted On' date. Stale coffee may pour too quickly from the portafilter spouts and taste bitter and watery. SELECtING GRINd SIZE There are 45 espresso grind size settings (No.1 – finest, No. 45 – coarsest) to enable you to select the right grind size for your coffee beans and achieve the perfect espresso extraction. To select grind size, rotate the grind size dial counter-clockwise to increase grind coarseness or clockwise to increase grind fineness. We recommend you start at No. 30 and adjust as required to control espresso flow rate. Align portafilter handle with the INSERT position on the grind outlet. Lift to insert portafilter into the grind outlet and rotate to the centre position. tank at the back of the machine. 2. Press POWER button to turn machine on. GRIND OUTLET 3. The main LCD will display 'Hrd3', prompting you to set the water hardness level. Programming this will determine the regularity of the 'CHANGE FILTER' alert which indicates when the water filter in the water tank needs to be replaced. Setting Water Hardness • Remove the supplied water hardness test strip from the wrapper. • Dip the test strip into a sample of the water you have filled the tank with. Wait for one minute. The water hardness setting is indicated by the number of red squares displayed on the test strip eg. 3 red squares indicates a water hardness setting of 3. • Rotate SELECT dial to the required setting from 'Hrd1' (softest water) to 'Hrd5' (hardest water). Press SELECT dial to set. Machine will beep once to confirm selection. 4. A pumping/vibrating sound will be heard indicating empty boilers are being filled with water for the first time. The main LCD will display the current boiler temperature and flash 'HEATING'. 5. After approximately 5 minutes, the machine will reach the default operating temperature 93 ̊C and all 6 buttons will illuminate. The machine is now in STANDBY mode, ready for the next step, 'Flushing The Machine'. POWER SELECT TEMP TEXTURE HOT WATER LONG BLACK Flushing the Machine When the machine has reached STANDBY mode: 1. Press 2 CUP button to run water through the group head for 30 seconds. 2. Press HOT WATER button to run water through the hot water outlet. After 30 seconds, press HOT WATER button again to stop the flow of water. 3. Lift steam lever to the MANUAL position to release steam through the steam wand. After 30 seconds, lower the steam lever to the centre OFF position. 4. Repeat steps 1–3 twice. 5. Re-fill water tank and empty drip tray, if required. MANUAL will flash on LCd The machine will not reach operating temperature (STANDBY mode) if the steam lever is in the MANUAL position. The steam LCD will display 'MANUAL'. Lower the steam lever to the centre OFF position. Steam operation is ready when the SELECT dial illuminates. NotE You will not be able to select the 1 CUP, 2 CUP or LONG BLACK functions; or access the cleaning cycle in the menu options until the machine has reached operating temperature (STANDBY mode). The machine will beep 3 times if one of these functions is selected. GROUP HEAD GRIND OUTLET CENTRE POSITION To start the auto grind, dose & tamp function, rotate the portafilter to the right then gently guide back to the centre position. Grinding will commence. When the auto grind, dose & tamp function is complete, rotate the portafilter handle to the INSERT position and lower to remove. ESPRESSo EXtRACtIoN Align portafilter handle with the INSERT position on the group head. Lift to insert portafilter into the group head and rotate towards the LOCK TIGHT position until resistance is felt. EXtRACtIoN GUIdE The 1 CUP button & 2 CUP button use duration to control espresso volume. The duration times are preset, but can be reprogrammed (refer to 'Programming Shot Volume/Duration', page 19). Alternatively, access the Advanced Features if you wish to use volumetric controls instead of duration to determine espresso volume (refer to 'Flow Measurement Method (VoL)', page 25). 14 15 oPERAtING yoUR BREvILLE PRodUCt oPERAtING yoUR BREvILLE PRodUCt tEXtURING MILK NotE MANUAL MILK tEXtURING The SELECT dial is used to select milk temperature and texture. Press the dial to toggle between milk temperature & texture. Prior to texturing milk, always purge steam wand by momentarily pressing down the steam lever. AUto MILK tEXtURING Start with fresh cold milk. Fill milk jug to below the spout position. Lift steam wand and insert into milk jug. Lower steam wand, ensuring it is fully down. The milk jug should rest on the drip tray and milk should cover the steam wand seal. MIN Auto milk texturing and auto shut-off are disabled during manual milk texturing mode. The flashing value (either temperature or texture triangle) can be changed by rotating the dial. Insert steam wand into milk jug. Lift steam lever to activate manual steam mode. Once the desired milk texture and temperature are achieved, lower the steam lever to the AdJUStING MILK tEMPERAtURE centre OFF position. Wipe the wand & Press the SELECT dial until the milk temperature flashes. Rotate dial to increase or decrease milk temperature. The selected 1 CUP BUttoN Press 1 CUP button once to extract a single shot of espresso at the preset duration (20 seconds). The extraction will start using the low pressure pre-infusion. tip with a damp cloth. Lower steam wand to the down position and the wand will automatically purge. temperature will be displayed on the steam LCD. The ideal temperature for milk is CAUTION: BURN HAZARD The machine will stop after 1 CUP duration between 55 ̊C–65 ̊C as indicated by the has been extracted and will return to smiley face icon. STANDBY mode. Pressurized steam can still be released, even after machine has been switched off. 2 CUP BUttoN Children must always be supervised. Press 2 CUP button once to extract a double shot of espresso at the preset PRESEt LoNG BLACK duration (30 seconds). The extraction will start using the low pressure pre-infusion. There are 3 preset Long Black settings – small, medium and large. To use one of SELECTSELECTSELECT STEAM TEMP TEMP TEMP TEXTURE TEXTURE TEXTURE these settings: AdJUStING MILK tEXtURE 1. Fill the portafilter using the auto grind, dose & tamp function. Press the SELECT dial until the milk texture triangle flashes. Rotate dial towards 'CAPP' for more texture or 'LATTE' for less texture. The selected texture will be displayed on the steam LCD. 2. Insert the portafilter into the group head. 3. Position your cup so the portafilter spouts and hot water outlet are directed inside the cup. The machine will stop after 2 CUP duration has been extracted and will return to STANDBY mode. MANUAL ovERRIdE Press and hold either 1 CUP or 2 CUP button to commence pre-infusion. When the required pre-infusion duration is met, SELECTSELECTSELECT STEAM TEMP TEMP TEMP TEXTURE TEXTURE TEXTURE release button to begin full pump pressure. Different brands and types of milk and milk Press button again to stop pour when alternatives will texture differently. You may required duration has been achieved. need to adjust the texture level accordingly. MAX MILK MUST COVER THIS SEAL To start, press down and release steam lever. The LCD will display the temperature of the milk as it heats. Milk texturing will stop automatically when the selected milk temperature is reached. Lift steam wand to remove milk jug. Wipe the wand & tip with a damp cloth. Lower steam wand to the down position and the wand will automatically purge. 16 17 oPERAtING yoUR BREvILLE PRodUCt 4. Rotate the LONG BLACK dial to the desired cup size. PRESEt CUP SIZE AMoUNt BREWEd Small Approx. 180ml Medium Approx. 240ml Large Approx. 355ml The brewed amounts are approximate only. Actual amounts may vary due to the coffee bean roast, blend and freshness as well as the selected grind size. These factors affect extraction rate and shot volume. 5. To start extraction, press the LONG BLACK dial. Espresso will extract from the portafilter spouts, followed by hot water from the hot water outlet. NotE To override the setting during operation, press the LONG BLACK dial. Pressing the LONG BLACK dial during the espresso extraction will stop the flow of espresso and start the flow of hot water. Pressing the LONG BLACK dial during the hot water delivery will stop the flow of hot water. tIP If the preset Long Black settings do not suit your cup size or strength preferences, there are 6 custom Long Black settings for you to program. Once programmed, your custom setting will appear after the 3 preset settings. Refer to 'Long Black Adjust - Programming Custom Settings’, page 22. oPERAtING yoUR BREvILLE PRodUCt MANUAL LoNG BLACK PRoGRAMMABLE FUNCtIoNS This allows you total control over the To enter program mode, press the Long Black process: pre-infusion duration, MENU button. Rotate SELECT dial espresso volume & hot water volume. During to the desired function. manual Long Black mode, the LCD will show a moving cup icon. Press and hold LONG BLACK dial to activate pre-infusion. Release LONG BLACK Program mode allows you to program: • Shot Volume • Shot Temperature dial to commence espresso pour. • Clean Cycle Press the LONG BLACK dial to stop espresso pour and commence hot water pour. Press the LONG BLACK dial again to stop the pour of hot water. • Set Clock • Auto Start • Auto Off • Tamp Set tIP • Pre-Infusion You can conduct a manual Long Black extraction each time, or program this • Long Black Adjust as a custom setting. Once programmed, your custom setting will appear after To exit program mode, press MENU button. the 3 preset settings. Refer to 'long Black Adjust - Programming Custom Settings’, page 22. Hot WAtER The HOT WATER button can be used to pre-heat cups or add hot water manually. MENU EXIT To stop and start the pour of hot water, press the HOT WATER button. To ensure water is dispensed at the correct temperature, hot water will cease to dispense after approx. 30 seconds. Depending on the size of your cup, you may need to press the HOT WATER button a second time. NotE The MENU button is disabled when the machine is in coffee making mode or dispensing hot water. HOT WATER NotE You cannot run hot water and extract espresso at the same time. PRoGRAMMING SHot voLUME/dURAtIoN Fill the portafilter using the auto grind, dose & tamp function. Insert the portafilter into the group head. While 'SHOT VOL' is displayed on the LCD, rotate the SELECT dial to '1 CUP' to reprogram the 1 CUP button, or '2 CUP' to reprogram the 2 CUP button. Press the SELECT dial to start espresso extraction. When required espresso volume/duration has been extracted, press SELECT dial to stop extraction. Machine will beep once to confirm the new volume/duration. SELECTSELECTSELECT TEMP TEMP TEMP TEXTURE TEXTURE TEXTURE NotE The 1 CUP & 2 CUP buttons use duration to control espresso volume. Access the Advanced Features if you wish to use volumetric controls instead of duration to determine espresso volume. Refer to 'Flow Measurement Method (VoL)', page 25). 18 19 oPERAtING yoUR BREvILLE PRodUCt SHot tEMPERAtURE While 'SHOT TEMP' is displayed on the LCD, press the SELECT dial. The current temperature will flash. Turn the SELECT dial to required temperature then press SELECT dial to set. Machine will beep once to confirm new temperature. SELECTSELECTSELECT TEMP TEMP TEMP TEXTURE TEXTURE TEXTURE CLEANING CyCLE The cleaning cycle cleans the shower screen and back-flushes the group head. Select this feature when the LCD displays 'CLEAN ME!' Refer to 'Cleaning Cycle', page 34. SELECTSELECTSELECT TEMP TEMP TEMP TEXTURE TEXTURE TEXTURE oPERAtING yoUR BREvILLE PRodUCt SEt CLoCK AUto StARt Setting the clock is optional. While 'SET Auto Start is optional. It allows you to CLOCK' is displayed on the LCD, press the program the specific time when the SELECT dial. The current time will flash machine will automatically turn on. By or default to 12.00AM if the time has not programming your machine, you will been set. Turn the SELECT dial to the left not have to wait for it to pre-heat. We or right to adjust time. Turning the SELECT recommend programming the machine to dial faster or slower will change the rate start 30 minutes before you plan to use it. of adjustment. When required time has been reached, press the SELECT dial to set. Machine will beep once to confirm the NotE clock has been set. The clock must be set before the Auto Start time can be programmed. If you try to turn Auto Start on without first setting the clock, the machine will beep 3 times. While 'AUTO START' is displayed on the LCD, press the SELECT dial. Turn the SELECT dial to on (On) or off (oFF). Press SELECT dial to set. SELECTSELECTSELECT TEMP TEMP TEMP TEXTURE TEXTURE TEXTURE SELECTSELECTSELECT SELECTSELECTSELECT TEMP TEMP TEMP TEXTURE TEXTURE TEXTURE TEMP TEMP TEMP TEXTURE TEXTURE TEXTURE Turn the SELECT dial to the left or right to select the desired Auto Start time. Turning the SELECT dial faster or slower will change the rate of adjustment. When required time has been reached, press the SELECT dial to set. A small clock icon will be displayed on the LCD when the Auto Start function has been programmed. AUto oFF This function sets how long the machine will stay turned on before it automatically turns off. It can be set for 10mins, 30mins, 1hr, 2hrs, 3hrs, 4hrs, 5hrs, 6hrs, 7hrs or 8hrs until Auto Off activates. While 'AUTO OFF' is displayed on the LCD, press the SELECT dial. Turn the SELECT dial to the desired time then press SELECT dial to set. Machine will beep once to confirm selection. SELECTSELECTSELECT TEMP TEMP TEMP TEXTURE TEXTURE TEXTURE SELECTSELECTSELECT TEMP TEMP TEMP TEXTURE TEXTURE TEXTURE 20 21 oPERAtING yoUR BREvILLE PRodUCtPRE-INFUSIoN This function is for advanced use only. Low pressure pre-infusion allows you to control the pressure & duration of the pre-infusion phase of the espresso extraction. While 'PRE INFUSE' is displayed on the LCD, press the SELECT dial. The pump power setting will flash. Turn SELECT dial to increase or decrease the pre-infusion pressure. Press SELECT dial to set and pre-infusion duration will flash. Turn SELECT dial to adjust seconds. Press SELECT dial to set. Machine will beep once to confirm settings. SELECTSELECTSELECT TEMP TEMP TEMP TEXTURE TEXTURE TEXTURE SELECTSELECTSELECT TEMP TEMP TEMP TEXTURE TEXTURE TEXTURE LoNG BLACK AdJUSt - PRoGRAMMING CUStoM SEttINGS There are 6 custom Long Black settings for you to program to suit your cup size and strength preferences. To program your custom setting: 1. Fill the portafilter using the auto grind, dose & tamp function. 2. Insert the portafilter into the group head. 3. Position your cup so the portafilter spouts and hot water outlet are directed inside the cup. oPERAtING yoUR BREvILLE PRodUCt tAMP SEt This function is for advanced use only. Adjusting tamp parameters allows for fine tuning of coffee tamping force & polishing duration. While 'TAMP SET' is displayed on the LCD, press the SELECT dial. The tamp force setting will flash. Turn SELECT PROGRAMMED dial to setting 1–9. 7. To use your custom Long Black setting, rotate the LONG BLACK dial. Your programmed custom Long Black setting will appear after the preset small, medium and large settings. Press the LONG BLACK dial and your programmed Long Black setting will dispense. NotE Custom Long Black settings can be SELECTSELECTSELECT SELECTSELECTSELECT TEMP TEMP TEMP TEXTURE TEXTURE TEXTURE TEMP TEMP TEMP TEXTURE TEXTURE TEXTURE reprogrammed by following steps 1-6. Press SELECT dial to set and the current polishing time will flash. Turn SELECT dial to select 2–7 seconds. Press SELECT dial to set. Machine will beep once to confirm AdvANCEd FEAtURES These features should only be accessed by experienced users. settings. To access Advanced Features, with the machine turned off, press and hold the 1 CUP button, then press and hold the POWER button together for 3 seconds. Rotate the SELECT dial to the desired feature. Press SELECT dial to access feature settings. Press the MENU button at any time to exit Advanced Features.SELECTSELECTSELECT TEMP TEMP TEMP TEXTURE TEXTURE TEXTURE + POWER SELECTSELECTSELECT TEMP TEMP TEMP TEXTURE TEXTURE TEXTURE 4. Press the MENU button. Rotate the SELECT dial to ‘LONG BLACK ADJUST’ then press the SELECT dial. 5. Rotate SELECT dial to the custom setting you’d like to program - ‘Set 1’ to ‘Set 6’. Settings that have already been programmed will display a cup icon. NOT PROGRAMMED PROGRAMMED 6. To start programming, press the SELECT dial. The LCD will show a moving cup icon and espresso will extract from the portafilter spouts. When required amount has been extracted, press the SELECT dial to stop the flow of espresso and start the flow of hot water. When required amount of water has poured, press the SELECT dial to stop the flow of hot water. The LCD will show a cup icon and the machine will beep to confirm your custom Long Black setting has been programmed. 22 23 oPERAtING yoUR BREvILLE PRodUCt NotE The machine will exit Advanced Features if there is no user input for 30 seconds or the POWER button or MENU button is pressed. Reset default Settings (rSEt) Use this function to reset all programmable values back to the default settings. The machine has the following default settings: 1. Shot Temperature: 93 ̊C 2. Low Pressure Pre-infusion: PP60, PT7 seconds 3. Milk Temperature: 65 ̊C 4. Auto Start: OFF (8:00am) 5. Auto Off: 1 Hour 6. Clock: 12:00am 7. 1 CUP Button Shot Duration: 20 seconds 8. 2 CUP Button Shot Duration: 30 seconds While 'rSET' is displayed on the LCD, press the SELECT dial to reset all settings to factory defaults. 'Hrd3' will flash on screen. Machine is now in Water Hardness mode. See 'Water Hardness (Hrd3)' to set. oPERAtING yoUR BREvILLE PRodUCt Air Pump delay (Air) This function is for advanced use only. Delay the operation of the air pump during automatic milk texturing. Rotate SELECT dial to the desired delay time. The default setting is 02 seconds. Press SELECT dial to set. The default temperature which the air pump turns off will be displayed. Rotate SELECT dial to the desired temperature. Press SELECT dial to set. Machine will beep once to confirm selection. Sound (Snd) Adjust the audible alerts. Rotate SELECT dial to the desired setting. Select between off (OFF), low (Lo) or high (Hi). Press SELECT dial to set. Depending on the selected setting, the machine may beep once to confirm selection. Fan Control (FAn) Adjust the speed of the internal cooling fan. Rotate SELECT dial to the desired fan speed. Select between Silent (SILt), Standard (StNd) or cool (CooL). Press SELECT dial to set. Machine will beep once to confirm selection. disable Clean Me! Alert (Cln) Disables the 'CLEAN ME!' alert. Rotate SELECT dial to on (On) or off (OFF). The default setting is on. Press SELECT dial to set. Machine will beep once to confirm selection. 12h or 24h Clock (CLoC) Display time in 12h or 24h format. Rotate SELECT dial to the desired unit. Press SELECT dial to set. Machine will beep once to confirm selection. Flow Measurement Method (voL) Select between volume based (FLo) or time based (SEc) method for espresso dose measurement. Rotate SELECT dial to the desired method. Press SELECT dial to set. Machine will beep once to confirm selection. descale (dESc) ALERtS Select this feature to access the step by step descale procedure on the LCD. Refer to page MANUAL will flash on steam LCd 38 for the accompanying instructions. The machine will not reach operating Water Hardness (Hrd3) temperature (STANDBY mode) if the steam lever is in the MANUAL position. The steam Determine water hardness with the supplied LCD will display 'MANUAL'. Lower the water hardness test strip. Refer to 'Setting steam lever to the centre OFF position. Water Hardness', page 14. Steam operation is ready when the SELECT Rotate SELECT dial to the required setting dial illuminates. from 'Hrd1' (softest water) to 'Hrd5' (hardest water). Press SELECT dial to set. Machine Fill tank will beep once to confirm selection. The machine will detect a low water level. Setting water hardness will determine the The LCD will display 'FILL TANK'. regularity of the 'CHANGE FILTER' alert which indicates when the water filter in the water tank needs to be replaced. Units (SEt) Set units to metric or imperial. Rotate SELECT dial to the desired unit. Press SELECT dial to set. Machine will beep once to confirm selection. Fill tank with cold fresh water. The machine will not be able to make coffee or hot water LCd Backlight (Lcd) while the tank is empty. Adjust the LCD brightness/contrast. Clean Me! Rotate SELECT dial to the desired brightness. Press SELECT dial to set. Machine will beep once to confirm selection. Indicates when 200 extractions have been carried out since the last cleaning cycle. The cleaning cycle cleans the shower Spotlights (SPot) Adjust the brightness of the LEDS lighting the drip tray area. Rotate SELECT screen and back-flushes the group head. For information on how to clean the machine, refer to 'Cleaning Cycle', page 34. dial to the desired brightness. Press SELECT dial to set. Machine will beep once to confirm selection. Steam temperature (StEA) Adjust the steam boiler temperature, which in turn controls steam pressure. Rotate SELECT dial to the desired temperature. The default is 135 ̊C. Press Heating SELECT dial to set. Machine will beep once Indicates when the machine is heating up to confirm selection. or if the temperature drops excessively during use. 24 25 oPERAtING yoUR BREvILLE PRodUCt oPERAtING yoUR BREvILLE PRodUCt

Lock Hopper Indicates if the bean hopper has not been properly inserted and locked into position. The auto grind, dose & tamp function cannot be used during this time and 3 beeps will sound if user attempts to activate. overheat Please Wait Indicates if the grinder is used excessively and needs time to cool. The auto grind, dose & tamp function cannot be used during this time and 3 beeps will sound if user attempts to activate. Change Filter Indicates when the water filter in the water tank needs to be replaced. For information on changing the filter, refer to 'Installing The Water Filter', page 34. The regularity of this alert is determined by the water hardness setting (Hrd1-Hrd5) selected. For information, refer to 'Setting Water Hardness', page 14 and 'Water Hardness (Hrd3)', page 24. tRANSPoRtING ANd StoRING We recommend draining both boilers completely before transporting the machine or storing for an extended period of time. This procedure is also intended as an anti-freeze measure in the event the machine is exposed to extreme cold temperatures. CAUTION Never open DESCALE ACCESS valves while machine is still hot. Always turn off the machine and allow to cool for at least 1 hour prior to starting descale process. CAUTION During descale process, water may flow through group head and the drip tray will fill with water. Step 1 – Preparation a) Ensure the machine is off and has cooled for at least 1 hour. b) Empty water tank, remove water filter then replace and lock water tank back into position. c) Ensure drip tray is empty and fully Step 2 – Empty Boilers a) Remove the grey silicone cover on the Step 2 – Empty Boilers a) Remove the grey silicone cover on the lower front panel marked DESCALE ACCESS. Place a cloth over the drip tray to stop steam escaping. lower front panel marked DESCALE ACCESS. Place a cloth over the drip tray to stop steam escaping. REMOVE REMOVE b) Use a flat-head screwdriver to rotate the b) Use a flat-head screwdriver to rotate the right screw counter-clockwise until the valve is fully open. As the valve opens, steam may be released. right screw counter-clockwise until the valve is fully open. As the valve opens, steam may be released. CAUTION HOT WATER & STEAM CAUTION HOT WATER & STEAM CAUTION HOT WATER & STEAM e) Close both valves by rotating screws e) Close both valves by rotating screws e) Close both valves by rotating screws clock-wise until seated. Do not overtighten screws to avoid damaging the valves. Replace the grey silicone cover over the valves. clock-wise until seated. Do not overtighten screws to avoid damaging the valves. Replace the grey silicone cover over the valves. clock-wise until seated. Do not overtighten screws to avoid damaging the valves. Replace the grey silicone cover over the valves. clock-wise until seated. Do not overtighten screws to avoid damaging the valves. Replace the grey silicone cover over the valves. f) Empty drip tray and reinsert into f) Empty drip tray and reinsert into position. Use caution as the drip tray may be hot due to the water and steam from the boilers. position. Use caution as the drip tray may be hot due to the water and steam from the boilers. position. Use caution as the drip tray may be hot due to the water and steam from the boilers.

inserted into position. c) Next, repeat the above process on the left screw. As the valve is opened, water may begin flowing into the drip tray. d) Allow valves to remain open until no more water or steam escapes. 26 27 PAge heAder..... CoFFEE MAKING tIPS & PREPARAtIoN CoFFEE MAKING tIPS & PREPARAtIoN PRE-HEAtING Heating your cup or glass A warm cup will help maintain the coffee’s optimal temperature. Pre-heat your cup by rinsing with hot water from the hot water outlet and place on the cup warming tray. Heating the portafilter and filter basket A cold portafilter and filter basket can reduce the extraction temperature enough to significantly affect the quality of your espresso. Always ensure the portafilter and filter basket are pre-heated with hot water from the hot water outlet before initial use. NotE Always wipe the filter basket and portafilter dry before dosing with ground coffee as moisture can encourage ‘channeling’ where water by-passes the ground coffee during extraction. tHE GRINd When grinding coffee beans for espresso, the grind size should be fine but not too fine. The grind size will affect the rate at which the water flows through the ground coffee in the filter basket and the taste of the espresso. If the grind is too fine (looks like powder and feels like flour when rubbed between fingers), the water will not flow through the coffee even when under pressure. The resulting espresso will be OVER-EXTRACTED, dark in color and bitter in flavour. If the grind is too coarse the water will flow through the ground coffee in the filter basket too quickly. The resulting espresso will be UNDER-EXTRACTED, lacking in color and flavour. AUtoMAtIC GRINdING, doSING & tAMPING • Ensure hopper is filled with fresh coffee beans. We recommend quality 100% Arabica beans with a 'Roasted On' date stamped on the bag, not a 'Best Before' or 'Use By' date. Coffee beans are best consumed between 10–30 days after the 'Roasted On' date. Stale coffee may pour too quickly from the portafilter spouts and taste bitter and watery. Never put pre-ground coffee in the hopper. • Align portafilter handle with the INSERT position on the grind outlet. Lift to insert portafilter into the grind outlet and rotate to the centre position. GRIND OUTLET GROUP HEAD GRIND OUTLET CENTRE POSITION 29 CoFFEE MAKING tIPS & PREPARAtIoN • To start the auto grind, dose & tamp function, rotate the portafilter to the right then gently guide back to the centre position. Grinding will commence. • When the auto grind, dose & tamp function is complete, rotate the portafilter handle to the INSERT position and lower to remove. • Wipe any excess coffee from the rim of the filter basket to ensure a proper seal in the group head is achieved. PURGING tHE GRoUP HEAd Before placing the portafilter into the group head, run a short flow of water through the group head by pressing the 1 CUP button. Allow water to flow for 5 seconds, then press the 1 CUP button again to stop the flow of water. This will purge any ground coffee residue from the group head and stabilize the water temperature prior to extraction. INSERtING tHE PoRtAFILtER Align portafilter handle with the INSERT position on the group head. Lift to insert portafilter into the group head and rotate towards the LOCK TIGHT position until resistance is felt. CoFFEE MAKING tIPS & PREPARAtIoN EXtRACtING ESPRESSo tEXtURING MILK • Place pre-warmed cup(s) beneath the The machine allows you to texture milk both portafilter spouts and press the 1 CUP automatically and manually. or 2 CUP button. • As a guide, the espresso will start Automatic Hands-Free Milk texturing: to flow after 9–14 seconds (this includes • Set Milk Temperature: Press the pre-infusion time) and should be the SELECT dial to toggle to the milk consistency of warm dripping honey. temperature function, as indicated by • If the espresso starts to flow before 9 seconds, the grind is too coarse. This is an UNDER-EXTRACTED shot. Adjust the grind size slightly finer. the flashing milk temperature. Rotate SELECT dial to the desired milk temperature, then press the dial to select. • If the espresso starts to drip or flow after 14 seconds, then the grind is too fine. This is an OVER-EXTRACTED shot. Adjust the grind size slightly coarser. • Set Milk Texture: Press the SELECT dial to toggle to the milk texture function, as indicated by the flashing milk texture triangle. Rotate SELECT dial towards 'CAPP' for more texture or 'LATTE' for A great espresso is about achieving the less texture, then press the dial to select. perfect balance between sweetness, acidity and bitterness. The flavour of your coffee will depend on many factors, such as the type of coffee beans, degree of roast, freshness, coarseness • Always start with fresh cold milk. • Fill milk jug to below the spout position. At a minimum, there should be enough milk to cover the steam wand seal. or fineness of the grind. • To remove any condensed water from Experiment by adjusting these factors just one at a time to achieve the taste of your preference. the system, ensure the steam wand is in the down position over the drip tray then momentarily lift the steam lever. • Lift steam wand & insert into milk jug. EXtRACtIoN GUIdE Lower steam wand, ensuring it is fully down. The milk jug should rest on the drip tray. EXtRACtIoN GRINd SHot tyPES dURAtIoN • Press down & release steam lever to start automatic milk texturing. ovER-EXtRACtEd (bitter • astringent) • Steam LCD will display the temperature of the milk as it heats. • Milk texturing will automatically stop when the selected temperature is reached. • Lift & remove steam wand from the milk jug. • Wipe the wand & tip with a damp cloth. Lower steam wand to the down position and the wand will automatically purge. HINtS & tIPS For optimum milk texturing performance it is critical that the holes around the steam tip are clear. Even partially blocked holes may affect the ability of the steam wand to produce sufficient foam. Always wipe the wand and tip with a damp cloth BEFORE returning the wand to the down position. Wiping the wand will remove the majority of milk and allow the automatic purge feature to more effectively remove any residual milk. • Tap the jug on the counter-top to collapse any bubbles. • Swirl the jug to polish and re-integrate the texture. • Pour milk directly into the espresso. • The key is to work quickly, before the milk begins to separate. Manual Milk texturing Auto milk texturing and auto shut-off are disabled during manual milk texturing mode. • Always start with fresh cold milk. • Fill milk jug to below the spout position. • To remove any condensed water from the system, ensure the steam wand is in Too the down position over the drip tray then Fine momentarily lift the steam lever. • Insert the steam tip 1–2cm below the surface of the milk close to the right hand side of the jug at the 3 o’clock position. • Lift the steam lever to start the flow of steam. • Keep the tip just under the surface of the milk until the milk is spinning clockwise, producing a vortex (whirlpool effect). Over 45secs BALANCEd Optimum 15-40secs Between UNdER-EXtRACtEd (underdeveloped • sour) Too Coarse Less than 15secs HINtS & tIPS If machine is run continuously for 30 minutes, allow machine to cool for 3 minutes before each use. 30 31 CoFFEE MAKING tIPS & PREPARAtIoN

• With the milk spinning, slowly lower the jug. This will bring the steam tip to the surface of the milk & start to introduce air into the milk. You may have to gently break the surface of the milk with the tip to get the milk spinning fast enough. • Keep the tip at or slightly below the surface, continuing to maintain the vortex. Texture the milk until sufficient volume is obtained. • Lift the handle of the jug to lower the tip beneath the surface, but keep the vortex of milk spinning. Use the steam LCD to monitor the milk temperature. We recommend 55°C–65°C. • Move the steam lever to the centre OFF position BEFORE lowering the jug and taking the tip out of the milk. • Wipe the wand & tip with a damp cloth. Lower steam wand to the down position and the wand will automatically purge. • Tap the jug on the counter-top to collapse any bubbles. • Swirl the jug to polish and re-integrate the texture. • Pour milk directly into the espresso. • The key is to work quickly, before the milk begins to separate. CARE & CLEANING CoFFEE BEAN HINtS & tIPS CoFFEE BEAN HINtS & tIPS • Fresh, quality coffee beans will give you the best possible extraction. • Fresh, quality coffee beans will give you the best possible extraction. • We recommend quality 100% Arabica beans with a ‘Roasted On’ date stamped on the bag, not a ‘Best Before’ or ‘Use By’ date. • Coffee beans are best consumed between 10-30 days after the ‘Roasted On’ date. Ideally only grind directly before the extraction to maximize flavour. • Buy coffee beans in small batches to reduce the storage time. • Store coffee beans in a cool, dark and dry container. Vacuum seal if possible.

32 33 CARE & CLEANING CLEANING CyCLE • CLEAN ME! will be displayed on the LCD to indicate when a cleaning cycle is required (approx. 200 shots). The cleaning cycle cleans the shower screen and back-flushes the group head. • Insert the supplied grey silicone cleaning disc, followed by 1 cleaning tablet into the filter basket. • Lock the portafilter into the group head. • Ensure the water tank is filled with cold water and the drip tray is empty. • Press the MENU button and rotate SELECT dial until 'CLEAN CYCLE' and 'PUSH' are displayed on the LCD. SELECTSELECTSELECT TEMP TEMP TEMP TEXTURE TEXTURE TEXTURE CARE & CLEANING • The LCD will display a countdown timer CLEANING CoNICAL BURRS showing remaining time for the cleaning cycle in seconds. Regular cleaning helps the burrs achieve consistent grinding results which is especially important when grinding for espresso. • When the cleaning cycle has finished, remove the portafilter and ensure the tablet has completely dissolved. If the tablet has not dissolved, repeat these steps, without inserting a new tablet. • Rinse the filter basket and portafilter thoroughly before use. • Extract an espresso to "season" the machine and purge the system of any remaining cleaner. INStALLING tHE WAtER FILtER • Discard the used water filter. Soak a new filter in a cup of water for 5 minutes, then rinse under cold running water. • Wash the filter holder with cold water, taking specific care to rinse the stainless steel mesh. • Insert the filter into the two parts of the filter holder. • To install the assembled filter holder into the water tank, align the base of the filter holder with the adapter inside the water tank. Push down to lock into place. • Fill the water tank with cold water before sliding back into position at the back of the machine and locking into place. NotE Visit breville.com.au or call Breville Customer Service Centre to purchase water filters. 1 2 3 4 5 Unlock hopper Remove beans Replace & lock Run grinder until empty Unlock & remove hopper hopper 6 7 8 9 10 11 Remove upper Clean lower Clean grind Replace tamping burr burr with outlet with grind fan by hand burr brush outlet brush Push upper burr firmly into position Clean upper Remove tamping burr with fan with tamp burr brush removal magnet 12 13 Lock upper burr 14 Insert hopper 15MENU EXIT Lock hopper • Press the SELECT dial to start the cleaning cycle. Tamp removal Burr brush magnet Grind outlet brush 34 35 CARE & CLEANING 6. Allow to soak for 5 minutes. 7. Activate steam several times to purge the steam wand, then rinse the wand thoroughly. 8. Wipe the steam wand dry with a clean cloth. 9. Discard solution & rinse jug thoroughly. StEAM WANd SPARE PARtS • Please exercise care when cleaning the steam wand to avoid damaging or losing the silicone seals. • If the seals do become damaged however, replace them with the supplied steam wand tip, gasket and 'O' ring. • For additional advice please contact Breville Consumer Support. Assembly Gasket CARE & CLEANING CLEANING tHE StEAM WANd CLEANING tHE dRIP tRAy & StoRAGE tRAy IMPORTANT After every use, thoroughly wipe the steam wand and tip with a damp cloth & purge immediately. Failure to clean the steam wand may affect the milk texturing performance. • The drip tray should be removed, emptied and cleaned after each use or when the drip tray indicator is showing Empty Me! • Remove grill from the drip tray. Wash the drip tray in warm soapy water. The Empty Me! indicator can also be • If any of the holes in the tip of the steam wand become blocked, ensure the steam lever is in the centre OFF position and unblock using the steam tip cleaning tool. Even partially blocked holes may removed from the drip tray. • The storage tray can be removed and cleaned with a soft, damp cloth (do not use abrasive cleansers, pads or cloths which can scratch the surface). affect the ability of the steam wand to produce sufficient foam volume. CLEANING tHE oUtER HoUSING • If steam wand remains blocked, remove & CUP WARMING tRAy the tip and soak together with steam • The outer housing and cup warming tray wand using the provided steam wand can be cleaned with a soft, damp cloth. cleaning powder (instructions below). Polish with a soft, dry cloth. Do not use Screw tip back onto the steam wand abrasive cleansers, pads or cloths which after rinsing. can scratch the surface. • The steam wand can be left immersed in the milk jug filled with water when not NotE in use to reduce the risk of blockages. Do not clean any of the parts or Steam Wand Cleaning Powder accessories in the dishwasher. 1. Add 1 packet into an empty milk jug. 2. Add 1 cup (240ml) hot water into milk jug. 3. Remove steam tip and place with steam wand into jug. 4. Leave to soak for 20 minutes. 5. Clean, rinse and replace steam tip. Place wand back into the jug and activate steam for 10 seconds. Steam Wand Tip CLEANING tHE FILtER BASKEt ANd PoRtAFILtER • The filter basket and portafilter should be rinsed under hot water after each coffee making session to remove all residual coffee oils. • If the holes in the filter basket become blocked, dissolve a cleaning tablet in hot water and soak filter basket and portafilter in solution for approx. 20 minutes. Rinse thoroughly. CLEAR WAtER BACKFLUSH • After each coffee making session we recommend doing a clear water backflush before you turn off the machine. Empty drip tray. Insert the cleaning disc into the filter basket then insert the portafilter into the group head. Press the 2 CUP button and allow pressure to build for 20secs, then press to stop & release pressure. Repeat this 5 times to purge any fine coffee grounds and residual coffee oils from the brew water paths. CLEANING tHE SHoWER SCREEN • The group head interior and shower screen should be wiped with a damp cloth to remove any ground coffee particles. • Periodically, run hot water through the group head with the filter basket and 'O' Ring portafilter in place, but without ground coffee. This will remove any residual ground coffee particles from the shower screen. 36 37 CARE & CLEANING Step 2 – Empty Boilers During Step 2 procedure, the grind LCD will display '02' and the main LCD will display 'PUSH'. a) Remove the grey silicone cover on the lower front panel marked DESCALE ACCESS. Place a cloth over the drip tray to stop steam escaping. REMOVE b) Use a flat-head screwdriver to rotate the right screw counter-clockwise until the valve is fully open. As the valve opens, steam may be released. CAUTION HOT WATER & STEAM c) Next, repeat the above process on the left screw. As the valve is opened, water may begin flowing into the drip tray. d) Allow valves to remain open until no more water or steam escapes. CARE & CLEANING dESCALE (dESc) Step 3 – Begin descale Use this function to access the step by step During Step 3 procedure, the grind LCD descale procedure on the grind LCD. will display '03'. CAUTION Never open DESCALE ACCESS valves while machine is still hot. Always turn off the machine and allow to cool for at least 1 hour prior to starting a) 20 minute timer will begin. Machine will fill boilers with descale solution and heat to temperature. During this time, water may flow through the group head. Wait for countdown timer to reach 0:00. This allows solution to dissolve scale build-up. descale process. CAUTION During descale process, water may flow through group head and the drip tray will fill with water. Step 4 – Empty descale Solution Step 1 – Prepare for descale a) Ensure drip tray is empty and fully inserted into position. During Step 4 procedure, the grind LCD will display '04' and the main LCD will display 'PUSH'. a) Empty water tank then rinse and fill b) Ensure the machine is off and has cooled for at least 1 hour. With the machine off, press and hold the 1 CUP with clean water to the MAX line. Replace and lock water tank back into position at the back of the machine. button, then press and hold the POWER b) Place a cloth over the drip tray to stop button together for 3 seconds to access steam escaping. Advanced Features. c) Use a flat-head screwdriver to rotate the c) Rotate SELECT dial to 'dESc' then press SELECT dial. right screw counter-clockwise until the valve is fully open. As the valve opens, steam may be released. CAUTION HOT WATER & STEAM d) Next, repeat the above process on the left screw. As the valve is opened, water may begin flowing into the drip tray. e) Allow valves to remain open until no more water or steam escapes. f) Close both valves by rotating screws SELECTSELECTSELECT SELECTSELECTSELECT TEMP TEMP TEMP TEXTURE TEXTURE TEXTURE TEMP TEMP TEMP TEXTURE TEXTURE TEXTURE e) Close both valves by rotating screws clock-wise until seated. Do not overtighten screws to avoid damaging the valves. f) Empty drip tray and reinsert into position. Use caution as the drip tray may be hot due to the water and steam from the boilers. g) Empty water tank, remove water filter. h) Empty descale solution into water tank, then top with cold water to MAX line, or as per manufacturer's instructions. Replace and lock water tank back into position at the back of the machine. NotE If water tank has not been removed then replaced or is empty, water tank LED will flash 5 times, the machine will beep 3 times and 'FILL TANK' will be displayed on the LCD. i) Press SELECT dial to proceed to the next step. NotE If boilers are not empty, the machine will beep 3 times, the downlights will flash 5 times and 'VALV' will be displayed on the LCD. clock-wise until seated. Do not overtighten screws to avoid damaging the valves. 38 39

CARE & CLEANING g) Empty drip tray and reinsert into position. Use caution as the drip tray may be hot due to the water and steam from the boilers. h) Press SELECT dial to proceed to next step. Step 5 – Fill Boilers During Step 5 procedure, the grind LCD will display '05'. a) 5 minute timer will begin. During this time, water may flow through the group head. Wait for countdown timer to reach 0:00. This allows any remaining solution to be removed from system. Step 6 – Flush Boilers During Step 6 procedure, the grind LCD will display '06' and the main LCD will display 'PUSH'. a) Empty and rinse water tank. Assemble new water filter into tank. b) Fill water tank with cold water to MAX line. Replace and lock water tank back into position at the back of the machine. c) Ensure drip tray is empty and fully inserted into position. d) Place a cloth over the drip tray to stop steam escaping. e) Use a flat-head screwdriver to rotate the right screw counter-clockwise until the valve is fully open. As the valve opens, steam may be released. CAUTION HOT WATER & STEAM f) Next, repeat the above process on the left screw. As the valve is opened, water may begin flowing into the drip tray. g) Allow valves to remain open until no more water or steam escapes. h) Close both valves by rotating screws clock-wise until seated. Do not overtighten screws to avoid damaging the valves. Replace the grey silicone cover over the valves. i) Empty drip tray and reinsert into position. Use caution as the drip tray may be hot due to the water and steam from the boilers. j) Press SELECT dial to complete descale procedure. Machine will heat up and is ready to use once operating temperature (STANDBY mode) is reached.

40 41 tRoUBLESHootING tRoUBLESHootING PRoBLEM PoSSIBLE CAUSE WHAt to do Motor starts but no ground coffee coming from grind outlet • No coffee beans in bean hopper. • Grinder/bean hopper is blocked. • Coffee bean may have become stuck in hopper. • Fill bean hopper with fresh coffee beans. • Remove bean hopper. Inspect bean hopper & grinding burrs for blockage. Replace parts and try again. Motor starts but operates with a loud ‘racket’ noise • Grinder is blocked with foreign item or chute is blocked. • Moisture clogging grinder. • Remove bean hopper, inspect burrs & remove any foreign body. • Clean the burrs and grind outlet, see page 35. • Leave burrs to dry thoroughly before re-assembling. It is possible to use a hair dryer to blow air into the burr area to quicken the drying process. Unable to lock bean hopper into position • Coffee beans obstructing bean hopper locking device. • Remove bean hopper. Clear coffee beans from top of burrs. Re-lock bean hopper into position. Portafilter overfills • Tamping fan was removed for cleaning and not replaced. • Check that the tamping fan is in position and mounted correctly to the drive shaft, see page 35. Emergency stop? • Rotate the portafilter to the left to stop the auto grind, dose & tamp function. • Unplug power cord from power outlet. there is an alert on the LCd eg. 'ovERHEAt PLEASE WAIt', 'HEAtING' etc. See page 25 & 26 for list of alerts. If problem persists, contact Breville Customer Service Centre. 42 43 tRoUBLESHootING PRoBLEM PoSSIBLE CAUSE WHAt to do Grinder running continuously tRoUBLESHootING PRoBLEM PoSSIBLE CAUSE WHAt to do • No beans in hopper. • Fill hopper with beans. Pumps continue to • Rotate the portafilter to the left to stop the operate / Steam is very wet / Hot water outlet auto grind, dose & tamp leaks function. • Tamping fan has been removed. • Using highly filtered, demineralized or distilled water which is affecting how the machine is designed to function. We recommend using cold, filtered water. We do not recommend using water with no/low mineral content such as highly filtered, demineralized • Check that the tamping or distilled water. If the fan is in position and problem persists, contact mounted correctly to Breville Customer Service the drive shaft, see Centre. page 35. Water does not flow from Espresso runs out around the group head the edge of the portafilter and/or Portafilter comes out of the group head during an extraction • Machine has not reached operating temperature. Allow time for the machine • Portafilter not inserted in Ensure portafilter is to reach operating the group head correctly. rotated to the right until temperature. The POWER the handle is past the button will stop flashing centre and is securely when machine is ready. locked in place. Rotating past the centre will not • Water tank is empty. Fill tank. Prime the system damage the silicone seal. by: • There are coffee grounds around the filter basket rim. Clean excess coffee from the rim of the filter basket after grinding to ensure a proper seal in group head. 1) Pressing 2 CUP button to run water through the group head for 30 seconds. • Filter basket rim is wet or underside of portafilter lugs are wet. Wet surfaces reduce the friction 2) Pressing HOT WATER button to run water through the hot water outlet for 30 seconds. required to hold the portafilter in place whilst under pressure during an • Water tank not fully inserted & locked. extraction. Always ensure filter basket and portafilter are dried thoroughly before filling with coffee, tamping and inserting into the group head. Issues with the Auto Start feature Push water tank in fully and lock latch closed. FILL tANK on LCd but water tank is full • Water tank not fully inserted & locked. Push water tank in fully • Clock not set or clock is Check that the clock and and lock latch closed. set with incorrect time. Auto Start time have been programmed correctly. The LCD will display a clock icon when the Auto No steam or hot water • Machine is not turned on or up to operating temperature. Start time is programmed. ERR error message on LCd Ensure the machine is plugged in and the POWER button is illuminated but not flashing. • A major fault has occured and machine cannot No hot water • Water tank is empty. Fill water tank. operate. No steam • Steam wand is blocked. Refer to 'Cleaning the Steam Wand', page 36. Contact Breville Customer Service Centre. 44 45 tRoUBLESHootING tRoUBLESHootING PRoBLEM PoSSIBLE CAUSES WHAt to do the machine is ‘on’ but ceases to operate PRoBLEM PoSSIBLE CAUSES WHAt to do Turn machine off. Wait Not enough milk texture • Steam wand is blocked. Refer to 'Cleaning the Steam for 60 minutes and turn Wand', page 36. machine back on. If problem persists, call Breville Customer Service Centre. Different brands and types of milk and milk alternatives will texture differently. You may need to adjust the Steam pouring out of group head Turn machine off. Wait for 60 minutes and turn machine back on. texture level accordingly. Refer to 'Adjusting Milk Texture', page 16. If problem persists, call Breville Customer Service Centre. too much coffee extracted Espresso only drips from the portafilter spouts, restricted flow • Coffee is ground too coarsely. • Shot duration/ volume needs to be reprogrammed. • Adjust the grind size to a lower number to make the grind size slightly finer. • Coffee is ground too finely. Adjust the grind size to a higher number to make the grind size slightly coarser. • Reprogram the shot duration/volume. Refer to 'Programming Shot Volume/Duration', Espresso flows out • The coffee is ground page 19. too quickly too coarsely. Not enough coffee extracted • Coffee beans are stale. • Adjust the grind size to a lower number to make the grind size slightly finer. • Use freshly roasted coffee beans with a 'Roasted On' date and consume between 5-20 days after that date. Coffee not hot enough • Cups not pre-heated. Rinse cups under hot water outlet and place on cup warming tray. • Milk not hot enough (if making a cappuccino or latté etc). • Coffee is ground too finely. • Shot duration/ volume needs to be reprogrammed. • Adjust the grind size to a higher number to make the grind size slightly coarser. • Reprogram the shot duration/volume. Refer to 'Programming Shot Volume/Duration', page 19. Amount of coffee extracted has changed, but all settings are the same. • As coffee beans age, the extraction rate changes and can affect the shot volume. Increase the milk temperature. Refer to 'Adjusting Milk Temperature', page 16. • Adjust the grind size to a lower number to make the grind size slightly finer. • Reprogram the shot duration/volume. Refer No crema • Coffee beans are stale. Use freshly roasted coffee beans with a 'Roasted On' date and consume between 5-20 days after that date. to 'Programming Shot Volume/Duration', page 19. • Use freshly roasted coffee beans with a 'Roasted On' date and consume between 5-20 days after that date. 46 47

CoFFEES to tRy CoFFEES to tRy CAPPUCCINo A single shot of espresso with textured milk and garnished with drinking chocolate. ESPRESSo Intense and aromatic, it is also known as a short black and is served in a small cup or glass.

LAtté A latté consists of a single espresso with textured milk and approx. 10mm of foam. MACCHIAto Traditionally served short, the macchiato is also poured as a long black with a dash of milk or a dollop of textured milk. LoNG BLACK A shot of espresso (single or double) with hot water. Also known as an Americano. RIStREtto A ristretto is an extremely short espresso of approximately 15ml, distinguished by its intense flavour and aftertaste. 49


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