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PDF Content Summary: USER MANUAL 60CM OVEN BO7C Please read this user manual first! Dear Customer, Thank you for purchasing this Baumatic product. We hope that you get the best results from your product which has been manufactured with high quality and state-of-the-art technology. Therefore, please read this entire user manual and all other accompanying documents carefully before using the product and keep it as a reference for future use. If you handover the product to someone else, give the user manual as well. Follow all warnings and information in the user manual. Remember that this user manual is also applicable for several other models. Differences between models will be identified in the manual. Explanation of symbols Throughout this user manual the following symbols are used: ,..-.� I Important information about usage . or useful hints .... ',,,j IA\ I� 1£ CE Warning of hazardous situations with regard to life and property. Warning of electric shock. Warning of risk of fire. Warning of hot surfaces. TABLE OF CONTE 17 ניי ניינויו ניי ניינויונו ........... 1111rrrrrrrrrrrrrrrrrrrr 1 Important instructions and warnings for safety and environment General safety. Electrical safety.. Product safety.... Intended use, Safety for children... Disposing of the old product .. Package information.. 1111111IIrriturit rriti . vvavöö AD 5 How to operate the oven _ General information on baking, roasting and grilling .. How to operate the electric oven .... Operating modes.... ......... Using the oven clock .......... Using the keylock ........... ............. Using the clock as an alarm ...................... Cooking times table........... How to operate the grill.. Cooking times table for grilling ....... THIRTELENINTELLEN ..... .............. 11 EETLEPELLER TELETETTELEMENTELE ETELEITETUILLET EIGNIERENERIS 4. 2 General information Overview .... Package contents.............. Technical specifications.......... ರಾ IIIIIIIIIIIIIIIIIIIIIIITEELLIE ರಾ 6 Maintenance and care General information............. Cleaning the control panel .......... Cleaning the oven Removing the oven door ..... Replacing the oven lamp. 11.III:11.III1111111 3 Installation Before installation .......... Installation and connection ........... Future Transportation ..... _10 ......10 IIIIIIIIIIIIIIIIII ........ a 7 Troubleshooting CLIELUCLLLLCLLLCLIE 4 Preparation Tips for saving energy ..... Initial use...... Time setting......... First cleaning of the appliance......... Initial heating .... a ca o lá IEEEEEEIIIIIIIIIIIIIIIII 1111UUIIETEELILILLEKILLERIER OLIE TIETEELLINEN TIETEELLI un ....... IMIJETIOPIEIIIIIIIIIIIIIII 3/EN ludhr USA DV nergane important instructions and warnings for safety and u important environment This section contains safety Control that the product function instructions that will help protect from knobs are switched off after every risk of personal injury or property use. damage. Failure to follow these Electrical safety instructions shall void any warranty. If the product has a failure, it General safety should not be operated unless it • The appliance is not intended for is repaired by the Authorized sons (including children) Service Agent. There is the risk of with reduced physical, sensory or electric shock! mental capabilities, or lack of Only connect the product to a experience and knowledge, grounded outlet/line with the unless they have been given voltage and protection as supervised or instruction specified in the "Technical concerning use of the appliance specifications". Have the by a responsible person for their grounding installation made by a safely. qualified electrician while using Young children should be the product with or without a supervised to ensure that they do transformer. Our company shall not play with the appliance. not be liable for any problems Installation and repair procedures arising due to the product not must always be performed by being earthed in accordance with Authorized Service Agents. The the local regulations. manufacturer shall not be held Never wash the product by responsible for damages arising spreading or pouring water onto it! from procedures carried out by There is the risk of electric shock! unauthorized persons which may ever touch the plug with wet also void the warranty. Before hands! Never unplug by pulling on installation, read the instructions the cable, always pull out by carefully. grabbing the plug. Do not operate the product if it is The product must be unplugged defective or has any visible during installation, maintenance, damage. cleaning and repairing procedures. 4/EN If the power connection cable for the product is damaged, it must be replaced by the manufacturer, its service agent or similary qualified persons in order to avoid a hazard. The appliance must be installed so that it can be completely disconnected from the network The separation must be provided either by a mains plug, or a switch built into the fixed electrical installation, according to construction regulations. If the electrical supply is re stricted, means of all-pole dis connection must be accessible and incorporated in the fixed wir ing in accordance with the wiring rules, Rear surface of the oven gets hot when it is in use. Make sure that the gas/electrical connection does not contact the rear surface; otherwise, connections can get damaged. Do not trap the mains cable between the oven door and frame and do not route it over hot surfaces. Otherwise, cable insulation may melt and cause fire as a result of short circuit. Any work on electrical equipment and systems should only be carried out by authorized and qualified persons. In case of any damage, switch off the product and disconnect it from the mains. To do this, turn off the fuse at home. . Make sure that fuse rating is compatible with the product, Product safety Never use the product when your judgment or coordination is impaired by the use of alcohol and/or drugs. Be careful when using alcoholic drinks in your dishes. Alcohol evaporates at high temperatures and may cause fire since it can ignite when it comes into contact with hot surfaces. Do not place any flammable materials close to the product as the sides may become hot during use. During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven. Keep all ventilation slots clear of obstructions. . Do not heat closed tins and glass jars in the oven. The pressure that would build-up in the tin/jar may cause it to burst. Do not place baking trays, dishes or aluminium foil directly onto the bottom of the oven. The heat accumulation might damage the bottom of the oven. 5/EN M Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven glass door since they can scratch the surface, which may result in shattering of the glass. Do not use a steam cleaner to clean this appliance. Placing the wire shelf and tray onto the wire racks properly It is important to place the wire shelf and/or tray onto the rack properly. Slide the wire shelf or tray between 2 rails and make sure that it is balanced before placing food on it (Please see the following figure). WARNING: Ensure the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. For the reliability of the fire of the product; Make sure the plug is fitting to socket as well for not cause to spark, Do not use damaged or cutted or extension cable except the original cable. Make sure that not whether liquid or moisture on the socket is pluged to product intended use • This product is designed for domestic use. Commercial use will void the guarantee. This appliance is for cooking purposes only. It must not be used for other purposes, for example room heating, This product should not be used for warming the plates under the grill, drying towels, dish cloths etc. by hanging them on the oven door handles. This product should also not be used for room heating purposes. . The manufacturer shall not be liable for any damage caused by improper use or handling errors. The oven can be used for defrosting, baking, roasting and grilling food. siesta hosszas Do not use the product if the front door glass removed or cracked. Oven handle is not towel dryer, Do not hang up towel, gloves, or similar textile products when the grill function is at open door. Always use heat resistant oven gloves when putting in or removing dishes into/from the hot oven. 6/EN Safety for children WARNING: Accessible parts will become hot when in use. To avoid burns and scalds children should be kept away. WARNING: Accessible parts may become hot when the grill in use. Children should be kept away. The packaging materials will be dangerous for children. Keep the packaging materials away from children, Please dispose of all parts of the packaging according to environmental standards. Electrical and/or gas products are dangerous to children. Keep children away from the product when it is operating and do not allow them to play with the product. Do not place any items above the appliance that children may reach for. When the door is open, do not load any heavy object on it and do not allow children to sit on it. It may overturn or door hinges may get damaged. Disposing of the old product Compliance with the WEEE Directive and Disposing of the Waste Product: This product complies with EU WEEE Directive (2012/19/EU). This product bears a classification symbol for waste electrical and electronic equipment (WEEE). This product has been manufactured with high quality parts and materials which can be reused and are suitable for recycling. Do not dispose of the waste product with normal domestic and other wastes at the end of its service life. Take it to the collection center for the recycling of electrical and electronic equipment. Please consult your local authorities to learn about these collection centers. Compliance with RoHS Directive: The product you have purchased complies with EU ROHS Directive (2011/65/EU). It does not contain harmful and prohibited materials specified in the Directive. Package information • Packaging materials of the product are manufactured from recyclable materials in accordance with our National Environment Regulations. Do not dispose of the packaging materials together with the domestic or other wastes. Take them to the packaging material collection points designated by the local authorities. 7/EN 2 General information nation SA WWW Overview Edas 5 6 Control panel Wire Shelf Tray Handle Door 8 Shelf positions Top heating element Lamp Fan motor (behind steel plate) Ring heater 5 10 88:88 .? Function knob Digital timer Thermostat knob Thermostat lamp 4 8/EN 3. Wire Shelf Used for roasting and for placing the food to be baked, roasted or cooked in casserole dishes to the desired rack. Package contents Accessories supplied can vary depending on the product model. Not every accessory described in the user manual may exist on your product. 1. User manual 2. Oven tray Used for pastries, frozen foods and big roasts. w Hip he Aide e ngine ARAM Views usive w ww .ua SALA Standaard 4. Small wire shelf It is placed into the tray (if supplied) in order to collect the dripping fat while grilling so that the oven is kept clean. 2 m .. SA piti_ 1 Technical specifications Voltage /frequency | 220-240 V ~ 50 Hz Total power consumption | 24 kW Fuse min. 10 A | Cable type / section HOSWV-FG 1 3 x 1 mm Cable length | max. 2 m External dimensions (height / width / depth) 595 mm/594 mm/567 mm Installation dimensions height / wicth depth) 590 Or 600 mm/560 mm/min. 550 mm Main oven Multifunction oven Inner lamp Grill power consumption 2.2 kW Basics: Information on the energy label of electrical ovens is given in accordance with the EN 60350-1 / IEC 60350-1 standard. Those values are determined under standard load with bottom-top heater or fan assisted heating (if any) functions. Energy efficiency class is determined in accordance with the following prioritization depending on whether the relevant functions exist on the product or not. 1-Cooking with eco-fan, 2- Turbo slow cooking, 3- Turbo cooking, 4- Fan assisted bottom/top heating, 5-Top and bottom heating. ** See. Installation, page 10. Technical specifications may be changed Values stated on the product labels or in the without prior notice to improve the quality of Idocumentation accompanying it are the product. obtained in laboratory conditions in accordance with relevant standards. Depending on operational and Figures in this manual are schematic and environmental conditions of the product, these values may vary. may not exactly match your product. 9/EN WWW XX 3 Installation Product must be installed by a qualified person in accordance with the regulations in force. The manufacturer shall not be held responsible for damages arising from procedures carried out by unauthorized persons which may also void the Warranty Preparation of location and electrical Jinstallation for the product is under customer's responsibility. the kitchen walls and furniture. See figure (values in mm). Surfaces, synthetic laminates and adhesives used must be heat resistant (100 °C minimum). Kitchen cabinets must be set level and fixed. If there is a drawer beneath the oven, a shelf must be installed between oven and drawer. Carry the appliance with at least two persons. Do not install the appliance next to refrigerators or freezers. The heat emitted by the appliance will lead to an increased energy consumption of cooling appliances, DANGER: The product must be installed in accordance with all local electrical regulations. The door and/or handle must not be used for lifting or moving the appliance. DANGER: Prior to installation, visually check if the product has any defects on it. If so, do not have it installed. Damaged products cause risks for your safety. Before installation The appliance is intended for installation in commercially available kitchen cabinets. A safety distance must be left between the appliance and If the appliance has wire handles, push the handles back into the side walls after be re al moving the appliance. 10/EN 600 555 57 www 595 si 594 20 * min. 11/EN 550* 500 CS 22 500 560 555 590 594 595 min. 12/EN "" "" "-.-..... . . " W ". .. " *"* . 1 +1+ 1.. . +1+ 1.. . +1+ 1.. . +1+ 1.. . +1+ 1... * Plug the power cable into the socket. Installing the product 1. Slide the oven into the cabinet, align and secure it while making sure that the power cable is not broken and/or trapped. Installation and connection Product can only be installed and connected in accordance with the statutory installation rules. Electrical connection Connect the product to a grounded outlet/line protected by a fuse of suitable capacity as stated in the "Technical specifications" table. Have the grounding installation made by a qualified electrician while using the product with or without a transformer. Our company shall not be liable for any damages that will arise due to using the product without a grounding installation in accordance with the local regulations, DANGER: The product must be connected to the *mains supply only by an authorised and qualified person. The product's warranty period starts only after correct installation, Manufacturer shall not be held responsible for damages arising from procedures carried out by unauthorised persons. Secure the oven with 2 screws as illustrated. For products with cooling fan *. 4' -+.+. ....* .***. 4' -+.+. wwwwwwww KASEXW wwwwwwwwwwww tod 442 DANGER: The power cable must not be clamped, bent or trapped or come into contact with hot parts of the product. A damaged power cable must be replaced by a qualified electrician. Otherwise, there is risk of electric shock, short circuit or fire! Connection must comply with national regulations. The mains supply data must correspond to the data specified on the type label of the product. Open the front door to see the type label. Power cable of your product must comply with the values in "Technical specifications" table. DANGER: Before starting any work on the electrical installation, disconnect the product from the mains supply. There is the risk of electric shock! Cooling fan 2 Control panel 3 Door The built-in cooling fan cools both the built-in cabinet and the front of the product. Cooling fan continues to operate for about 20-30 minutes after the oven is switched remain off. Final check 1. Connect the power cable and switch on the product's fuse. 2. Check the functions. Power cable plug must be within easy reach after installation (do not route it above the hob). 13/EN Future Transportation Keep the product's original carton and transport the product in it. Follow the instructions on the carton. If you do not have the original carton, pack the product in bubble wrap or thick cardboard and tape it securely. To prevent the wire grill and tray inside the oven from damaging the oven door, place a strip of cardboard onto the inside of the oven door that lines up with the position of the trays. Tape the oven door to the side walls. Do not use the door or handle to lift or move the product. Do not place any objects onto the product and move it in upright position. Check the general appearance of your product for any damages that might have loccurred during transportation. 14/EN 4 Preparation . .. . 01-TO .. . ...A. 9 .. . .. . BB:AB ...A. .. . .. . ...A. .. . 2 3 4 Tips for saving energy The following information will help you to use your appliance in an ecological way, and to save energy: Use dark coloured or enamel coated cookware in the oven since the heat transmission will be better. While cooking your dishes, perform a preheating operation if it is advised in the user manual or cooking instructions, Do not open the door of the oven frequently during cooking. Try to cook more than one dish in the oven at the same time whenever possible. You can cook by placing two cooking vessels onto the wire shelf. Cook more than one dish one after another. The oven will already be hot. You can save energy by switching off your oven a few minutes before the end of the cooking time. Do not open the oven door. • Defrost frozen dishes before cooking them. Initial use Time setting Before you can use the oven, the time must be set. If the time is not set, oven will not operate. Program key Cooking time End of cooking time Alarm symbol Minus key Plus key 7 Screen brightness setting Alarm volume Current time 10 Keylock 11 Adjustment key After setting the time, you can start and end the cooking by selecting the desired position with temperature button and function button. If the current time is not set, time setting will start increasing/moving up from 12:00. Clock symbol '9' will be displayed to indicate that the current time has not been set. This symbol will disappear once the time is set. While making any adjustment, related symbols on the clock will flash, Press ," or „+" (5/6) keys to set the time after the oven in energized for the first time. Current time settings are cancelled in case of power failure. It needs to be readjusted. To change the time of the day you have previously set: 1. Press (11) key to activate current time symbol '9' 2. Press," or ,,+" (5/6) keys to set the current time. 15/EN Changing screen brightness adjustment 1. Press (11) key to activate screen brightness symbol '7' for screen brightness adjustment. 2. Press '-' or '+' (5/6) keys to set the desired brightness. » Selected brightness level will appear as d-01, d-02 or d-03 on the display. First cleaning of the appliance The surface might get damaged by some Jdetergents or cleaning materials. Do not use aggressive detergents, cleaning powders/creams or any sharp objects during cleaning. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass. 1 Remove all packaging materials. 2. Wipe the surfaces of the appliance with a damp cloth or sponge and dry with a cloth. Initial heating Heat up the product for about 30 minutes and then switch it off. Thus, any production residues or layers will be burnt off and removed. WARNING Hot surfaces cause burns! Product may be hot when it is in use. Never touch the hot burners, inner sections of the oven, heaters and etc. Keep children away. Always use heat resistant oven gloves when putting in or removing dishes into/from the hot oven. Electric oven 1. Take all baking trays and the wire grill out of the oven. 2. Close the oven door. 3. Select Static position. 4. Select the highest oven power; See How to operate the electric oven, page 17. 5. Operate the oven for about 30 minutes. 6. Turn off your oven; See How to operate the electric oven, page 17 Grill oven 1. Take all baking trays and the wire grill out of the oven. 2. Close the oven door. 3. Select the highest grill power; see How to operate the grill, page 22. 4. Operate the grill about 30 minutes, 5. Turn off your grill; see How to operate the grill, page 22 Smoke and smell may emit for a couple of hours during the initial operation. This is quite normal. Ensure that the room is well ventilated to remove the smoke and smell. Avoid directly inhaling the smoke and the smell that emits. 16/EN XOA 5 How to operate the oven General information on baking, roasting and grilling LA WARNING Hot surfaces cause burns! Product may be hot when it is in use. Never touch the hot burners, inner sections of the oven, heaters and etc. Keep children away. Always use heat resistant oven gloves when putting in or removing dishes into/from the hot oven, Fish should be placed on the middle or lower rack in a heat-resistant plate, Tips for grilling When meat, fish and poultry are grilled, they quickly get brown, have a nice crust and do not get dry. Flat pieces, meat skewers and sausages are particularly suited for grilling as are vegetables with high water content such as tomatoes and onions, Distribute the pieces to be grilled on the wire shelf or in the baking tray with wire shelf in such a way that the space covered does not exceed the size of the heater. Slide the wire shelf or baking tray with grill into the desired level in the oven. If you are grilling on the wire shelf, slide the baking tray to the lower rack to collect fats. Add some water in the tray for easy cleaning, DANGER: Be careful when opening the oven door as steam may escape. Exiting steam can scald your hands, face and/or eyes. Foods that are not suitable for grilling carry the risk of fire. Only grill food which is suitable for intensive grilling heat. Do not place the food too far in the back of the grill. This is the hottest area and fatty food may catch fire. Tips for baking Use non-sticky coated appropriate metal plates or aluminum vessels or heat-resistant silicone moulds. Make best use of the space on the rack. Place the baking mould in the middle of the shelf, Select the correct rack position before turning the oven or grill on. Do not change the rack position when the oven is hot. Keep the oven door closed. Tips for roasting Treating whole chicken, turkey and large piece of meat with dressings such as lemon juice and black pepper before cooking will increase the cooking performance. It takes about 15 to 30 minutes longer to roast meat with bones when compared to roasting the same size of meat without bones. Each centimeter of meat thickness requires approximately 4 to 5 minutes of cooking time. Let meat rest in the oven for about 10 minutes after the cooking time is over. The juice is better distributed all over the roast and does not run out when the meat is cut. How to operate the electric oven Before you can use the oven, the time must I be set. If the time is not set, oven will not operate. Your oven is equipped with pop-out knobs that protrude when you press them. 1. Press inwards to protrude the knob and then turn it to make the desired setting. KLIKE 2. When the cooking process is finished, turn the knob to off (upper) position and press it inwards. 17/EN Select temperature and operating mode Top and bottom heating Top and bottom heating are in operation. Food is heated simultaneously from the top and bottom. For example, it is suitable for cakes, pastries, or cakes and casseroles in baking moulds. Cook with one tray only. Fan supported bottom/top heating Top heating, bottom heating plus fan (in the rear wall) are in operation. Hot air is evenly distributed throughout the oven rapidly by means of the fan. Cook with one tray only. 1 Function knob 2 Thermostat knob 1. Set the Temperature knob to the desired temperature. 2. Set the Function knob to the desired operating mode. » Oven heats up to the adjusted temperature and maintains it. During heating, temperature lamp stays on. Switching off the electric oven Turn the function knob and temperature knob to off (upper) position Rack positions (For models with wire shelf) It is important to place the wire shelf onto the side rack correctly. Wire shelf must be inserted between the side racks as illustrated in the figure, Do not let the wire shelf stand against the rear wall of the oven. Slide your wire shelf to the front section of the rack and settle it with the help of the door in order to obtain a good grill performance, Fan assisted top heating Top heating and the fan (in the rear wall) are in operation. Hot air is distributed better with fan when compared to the situation where only top heating is in operation. Fan assisted bottom heating Bottom heating and the fan (in the rear wall) are in operation. Hot air is distributed better with fan when compared to the situation where only bottom heating is in operation. W.WALVULLW.WALV.LL... ALV.LVANJAVUVAMWATANAVANUATAAVAANUUTAJAYAAMU! re Operating with fan The oven is not heated. Only the oven lamp and the fan (in the rear wall) are in operation. Suitable for thawing frozen granular food slowly at room temperature and cooling down the cooked food. PrvwXyerrr... V errrr.. V err..w yrywwrnwyrwwmvrrywurswyroriwww Operating modes The order of operating modes shown here may be different from the arrangement on your product. 18/EN too Fan Heating Warm air heated by the rear heater is evenly distributed throughout the oven rapidly by means of the fan. It is suitable for cooking your meals in different rack levels and preheating is not required in most cases. Suitable for cooking with multi trays. Maximum time that can be set for end of cooking is 5 hours 59 minutes. Program will be cancelled in case of power failure. You must reprogram the oven. While making any adjustments, related symbols will flash on the display. You must wait for a short time for the settings to take effect. Full grill If no cooking setting is made, time of the day cannot be set. opport Cooking time will be displayed once the cooking starts. Large grill at the ceiling of the oven is in operation. It is suitable for grilling large amount of meat. Put big or medium-sized portions in correct rack position under the grill heater for grilling. Set the temperature to maximum level. Turn the food after half of the grilling time. Cooking by specifying the cooking time: You can set the oven so that it will stop at the end of the specified time by setting the cooking time on the clock. 1. To adjust the cooking time, Press Program key (1) and activate the Cooking Time symbol (2). Using the oven clock .. 1 2. Press '-' /'+' (5/6) keys to set the cooking time. » Once the Cooking Time is set, Cooking symbol will be displayed continuously. If you want to set the end of cooking time to a later time: After setting the cooking time on the clock, you can set the end of cooking time to a later time. 1. To adjust the cooking time, press Program key (1) and activate the Cooking Time symbol 88:88 2 3 4 (2) 0 0 0 Program key Cooking time End of cooking time Alarm symbol Minus key Plus key Screen brightness setting Alarm volume Current time Keylock Adjustment key 2. Adjust the cooking time with Minus (5) and Plus (6) keys. » Cooking Time symbol remains lit (displayed continuously) after setting the cooking time. 3. To set the End of Cooking Time, Press Program key (1) and activate the Cooking Time symbol (3). 4. Press - (5) and + (6) keys to set the end of cooking time. » Once the End of Cooking Time is set, End of Cooking symbol and Cooking symbol will be displayed continuously. The End of Cooking Time symbol (3) will disappear as soon as the cooking starts. 0 0 10 11 19/EN 5. Put your dish into the oven. 6. Select operation mode and temperature. » Oven timer automatically calculates the startup time for cooking by using the end of cooking time and the cooking period you have set. Selected operation mode is activated when the startup time of cooking has come and the oven is heated up to the set temperature. It maintains this temperature until the end of cooking time. 7. After the cooking process is completed, "End" appears on the displayed and the alarm will sound. 8. Alarm signal will sound for 2 minutes. To stop the alarm signal, just press any key. Alarm will be silenced and current time will be displayed. If you mute the alarm by pressing any key, the oven will restart operating. If you press any button at the end of the alarm period, the oven will restart operating. 9. Turn off the oven with the Temperature knob and Function knob. Using the keylock Activating the keylock You can prevent oven from being used by activating the Keylock function. 1 10 9 8 7 9 Current time 10 Keylock 11 Adjustment key 1. Press the key (11) to activate Keylock symbol (10). » "OFF" will appear on the display. 2. Press '+' key (6) to activate the keylock. » Once the keylock is activated, "On" appears on the display and the Keylock symbol (10) remains lit. When the Keylock function is activated, control panel buttons except for the key (11) Icannot be used. Deactivating the keylock 1. Press Adjustment key (11) to activate Keylock symbol (10). » "On" will appear on the display. 2. Press '-' (5) to deactivate the keylock. » "OFF" will be displayed once the keylock is deactivated. Using the clock as an alarm You can use the clock of the product for any warning or reminder apart from the cooking programme. The alarm clock has no influence on the functions of the oven. It is only used as a warning. For example, this is useful when you want to turn food in the oven at a certain point of time. Alarm clock will give a signal once the time you set is over. Setting the alarm clock 1. Press Program key (1) to activate the alarm time symbol (4). Maximum alarm time can be 23 hours and 59 minutes. 88:88 2 3 4 voor A WNA Program key Cooking time End of cooking time Alarm symbol Minus key Plus key Screen brightness setting Alarm volume 2. Adjust the alarm time using.+"/«,-* (5/6) keys. » Alarm symbol will remain lit and the alarm time will appear on the display once the alarm time is set. 3. At the end of the alarm time, Alarm Time symbol (4) will start flashing and the alarm signal is heard 20/EN Turning off the alarm 1. To stop the alarm, just press any key. » Alarm will be silenced and current time will be displayed. If you want to cancel the alarm: 1. To reset the alarm time, press Program key (1) to activate the alarm time symbol (4). 2. Press and hold the '-' (5) key until "00:00" is displayed. Alarm time will be displayed. If the alarm time and cooking time are set concurrently, shortest time will be displayed. Changing alarm tone 1. Press Setting key (11) to activate the Alarm Tone symbol (8). Dish Cooking level number 2. Adjust the desired tone using , +"/" (5/6) keys, » Selected alarm tone will appear as "b-01", "b-02" or "b-03" on the display. Cooking times table The timings in this chart are meant as a guide. Timings may vary due to temperature of food, thickness, type and your own preference of cooking. Baking and roasting 1st rack of the oven is the bottom rack. Rack position Temperature (°C) Cooking time (approx. in min:) 180x 4 050 Cakes in mould Cikes in cooking one level 2 levels 30 40 t 180 45 55. Sponge cakek 200 3 . 2 levels One level Cookies SX I 2008 IOBOR 170 100 WW : 3 levels One level WW 12 levels 200 : Rich pastry" One level 200 3 levels 2 levels 1906 35. 45 Lasagna one level AF O0agiaan One level Pizza (thick) 200 220 2 00 O SASUNA Beef steak (whole) Roast chiburan translate One level. 100.. 120 25 min 250/max then 180.190 7090 t Roasted chicken One level o t hen 1982 15 min. 250/max then 180.. 190 55 65 199 + 1505. 270 THE 802 1803 27MY 1 200 When cooking with 2 trays at the same time place the deeper llis suggested lo pericki preheating for all loods Upper lack and the other one of the lower X 21/EN (**) In a cooking that requires preheating, preheat Tips for cooking vegetables at the beginning of cooking until the thermostat If the vegetable dish runs out of juice and lamp turns off. gets too dry, cook it in a pan with a lid Tips for baking cake instead of a tray. Closed vessels will If the cake is too dry, increase the preserve the juice of the dish. temperature by 10°C and decrease the If a vegetable dish does not get cooked, boil cooking time. the vegetables beforehand or prepare them If the cake is wet, use less liquid or lower like canned food and put in the oven. the temperature by 10°C. How to operate the grill If the cake is too dark on top, place it on a Before you can use the oven, the time must lower rack, lower the temperature and be set. If the time is not set, oven will not increase the cooking time. operate If cooked well on the inside but sticky on the outside use less liquid, lower the temperature and increase the cooking time. L WARNING Tips for baking pastry Close oven door during grilling. If the pastry is too dry, increase the Hot surfaces may cause burns! temperature by 10°C and decrease the Switching on the grill cooking time. Dampen the layers of dough 1. Turn the Function knob to the desired grill with a sauce composed of milk, oil, egg and symbol. yoghurt 2. Then, select the desired grilling temperature. If the pastry takes too long to bake, pay 3. If required, perform a preheating of about 5 care that the thickness of the pastry you minutes. have prepared does not exceed the depth of >> Temperature light turns on. the tray. If the upper side of the pastry gets browned. Switching off the grill but the lower part is not cooked, make sure 1. Turn the Function knob to Off (top) position. that the amount of sauce you have used for Foods that are not suitable for grilling the pastry is not too much at the bottom of carry the risk of fire. Only grill food the pastry. Try to scatter the sauce equally which is suitable for intensive grilling between the dough layers and on the top of heat pastry for an even browning, Do not place the food too far in the Cook the pastry in accordance with the back of the grill. This is the hottest area mode and temperature given in the cooking and fatty food may catch fire. table. If the bottom part is still not browned enough, place it on one lower rack next time. Cooking times table for grilling Grilling with electric grill Food Insertion levels Grilling time (approx.) 20. 25 mm Sliced chicken t45 Lamis chos Roast beet Veal chorus 250 min Toast bread 132 min. .: * years ago 25., 30 min * depending on thickness 22/EN 6 Maintenance and care Do not use steam cleaners to clean the appliance as this may cause an electric Ishock. General information Service life of the product will extend and the possibility of problems will decrease if the product is cleaned at regular intervals. LA DANGER: Disconnect the product from mains supply before starting maintenance and cleaning works. There is the risk of electric shock! Cleaning the control panel Clean the control panel and knobs with a damp cloth and wipe them dry. Do not remove the control buttons/knobs to clean the control panel. Control panel may get damaged! Cleaning the oven To clean the side wall 1. Remove the front section of the side rack by pulling it in the opposite direction of the side wall. Remove the side rack completely by pulling it towards you. 30 ste 0135 DANGER: \Allow the product to cool down before you clean it. Hot surfaces may cause bums! Clean the product thoroughly after each use. In this way it will be possible to remove cooking residues more easily, thus avoiding these from burning the next time the appliance is used. No special cleaning agents are required for cleaning the product. Use warm water with washing liquid, a soft cloth or sponge to clean the product and wipe it with a dry cloth. Always ensure any excess liquid is thoroughly wiped off after cleaning and any spillage is immediately wiped dry. Do not use cleaning agents that contain acid or chloride to clean the stainless or inox surfaces and the handle. Use a soft cloth with a liquid detergent (not abrasive) to wipe those parts clean, paying attention to Sweep in one direction. The surface might get damaged by some Idetergents or cleaning materials. Do not use aggressive detergents, cleaning powders/creams or any sharp objects during cleaning. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass. KAKO UBE N Catalytic walls Side walls or just back wall of oven interior may be covered with catalytic enamel. The catalytic walls of the oven must not be cleaned. The porous surface of the walls is self cleaning by absorbing and converting spitting fat (steam and carbon dioxide). Clean oven door To clean the oven door, use warm water with washing liquid, a soft cloth or sponge to clean the product and wipe it with a dry cloth. Don't use any harsh abrasive cleaners or sharp metal scrapers for cleaning the oven door. They could scratch the surface and destroy the glass. 23/EN Removing the oven door 1. Open the front door (1). 2. Open the clips at the hinge housing (2) on the right and left hand sides of the front door by pressing them down as illustrated in the figure. Replacing the oven lamp DANGER: Before replacing the oven lamp, make sure that the product is disconnected from mains and cooled down in order to avoid the risk of an electrical shock. Hot surfaces may cause burns! The oven lamp is a special electric light bulb that can resist up to 300 °C. See Technical specifications, page 9 for details. Oven lamps can be obtained from Authorised Service Agents or technician with licence. XXXX Position of lamp might vary from the figure. The lamp used in this appliance is not suitable for household room illumination, The intended purpose of this lamp is to assist the user to see foodstuffs. Front door Hinge Oven 2 w The lamps used in this appliance have to withstand extreme physical conditions such as temperatures above 50 °C. If your oven is equipped with a round lamp: 1. Disconnect the product from mains. 2. Turn the glass cover counter clockwise to remove it. : .4.-12.441...0-1.1..12 188.8.131.52- 1 2 3 3. Move the front door to half-way, 4. Remove the front door by pulling it upwards to release it from the right and left hinges. Steps carried out during removing process should be performed in reverse order to install the door. Do not forget to close the clips at the hinge housing when reinstalling the door. 3. Remove the oven lamp by turning it counter clockwise and replace it with the new one. 4. Install the glass cover, 24/EN 7 Troubleshooting Oven emits steam when it is in use. • It is normal that steam escapes during operation, >>> This is not a fault. Je healing and cooling. • When the metal parts are heated, they may expand and cause noise. >>> This is not a fault. FOLUE emis metat noises w TOQUG does no opera i The mains fuse is defective or has tripped. >>> Check fuses in the fuse box. If necessary, replace or reset them. Product is not plugged into the (grounded) socket. >>> Check the plug connection. • Buttons/knobs/keys on the control panel do not function. >>> Keylock may be enabled. Please disable it. (See. Using the keylock, page 20) Oven light does not work. • Oven lamp is defective. >>> Replace oven lamp. • Power is cut. >>> Check if there is power. Check the fuses in the fuse box. If necessary, replace or reset the fuses. int Function and/or Temperature are not set. >>> Set the function and the temperature with the Function and/or Temperature knob/key, In models equipped with a timer, the timer is not adjusted. >>> Adjust the time. (in products with microwave oven, timer controls only microwave oven.) Power is cut. >>> Check if there is power. Check the fuses in the fuse box. If necessary, replace or reset the fuses. (In models with timer) Clock display is blinking or clock symbol is on. A previous power outage has occurred. >>> Adjust the time / Switch of the product and switch it on again. Consult the Authorised Service Agent or technician with licence or the dealer where you have purchased the product if you can not remedy the trouble although you have implemented the instructions in this section. Never attempt to repair a defective product yourself 25/EN Baumatic http://www.baumatic.com.au
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